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GH1618's Profile

Type

Functionality Changes Released Monday, Jan 28

Jan 28, 2013 by mudaba in Site Talk

77

Sauteing: I think I've been doing it wrong. HELP! :)

Feb 10, 2013 by kdlalib in Home Cooking

9

What is the origin of this term?

Feb 04, 2013 by mucho gordo in Not About Food

20

Why are my wild king salmon filets different colors?

Feb 10, 2013 by fldhkybnva in General Topics

3

Cooking sprays

Feb 08, 2013 by IndyGirl in General Topics

11

Is it ever acceptable to give service instruction to a server?

Jan 19, 2013 by breed7 in Not About Food

178

Roasting Chicken Question (Julia Child Recipe)

Feb 08, 2013 by Philly Ray in Home Cooking

8

What to substitute for lemon-lime soda?

Feb 08, 2013 by magnoliasouth in Home Cooking

18

Recommendations for food storage containers?

Feb 02, 2013 by Deborah R. in Cookware

9

How about retailers (restaurants, stores etc.) being allowed to charge cc users the cc fee's

Jan 29, 2013 by jrvedivici in Not About Food

53

De Buyer pan handles - flat iron or rounded steel?

Feb 07, 2013 by cooktopia in Cookware

10

Etiquette question

Feb 04, 2013 by grapegriff in Not About Food

390

Best Sharpening for a Fujiwara FKM Gyuto 240mm

Feb 04, 2013 by Simon606 in Cookware

17

please help me decide on a broiler/convection oven

Feb 05, 2013 by susanbethcloud in Cookware

3

Rohnert Park fast food news for Amy's Kitchen

Feb 05, 2013 by Cynsa in San Francisco Bay Area

2

Where shall (kitchen) wisdom be found?

Jan 28, 2013 by dickgrub in Home Cooking

29

Survey: Preference for Materials of Kitchen Knife Handles.

Jan 29, 2013 by Chemicalkinetics in Cookware

73

Servers Holding My Glass By the Rim: Yuck!

Jan 26, 2013 by globocity in Not About Food

79

Question regarding a Chow board policy.....comments/opinions please.....

Jan 14, 2013 by jrvedivici in Site Talk

40

Pressure canner questions

Feb 03, 2013 by lori925 in Cookware

3

What's going on with my measuring spoons?

Jan 31, 2013 by Puffin3 in Cookware

18

Good Knife for cutting lots and lots of vegetables.

Sep 29, 2012 by Simon606 in Cookware

29

Trader Joe's: No Discount Given For Bringing Your Tote

Jan 26, 2013 by globocity in Chains

21

Is a Petty Knife Uniquely Useful?

May 31, 2012 by Chemicalkinetics in Cookware

91

Beans ?

Jan 26, 2013 by madeliner in General Topics

22