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GH1618's Profile

Type

How frequently will you eat the same thing - creature of habit and particular tastes or need some variety?

Apr 18, 2013 by fldhkybnva in General Topics

21

Help with simple stir-frying?

Apr 18, 2013 by josephnl in Home Cooking

12

Are Bananas As Bad For You As Cookies?

Apr 01, 2013 by Gio in Food Media & News

16

Isn't it time we stopped permitting certain topics?

Apr 14, 2013 by MGZ in Site Talk

134

Why do restaurants serve red warm wine? Clueless or Cynical

Apr 09, 2013 by MarcelRouge in Wine

30

Poorly seasoned wok blistered when I tried again.

Apr 15, 2013 by bogski_2000 in Cookware

4

US meat industry renames cuts

Apr 04, 2013 by juliejulez in Food Media & News

36

I need some advice about Cognac in cooking please

Apr 13, 2013 by wednesdayaddamsd in Spirits

6

All Clad D5 vs Master Chef 2 12 inch

Apr 12, 2013 by Pershing in Cookware

10

When did people start talking like bad food bloggers in real life?

Apr 09, 2013 by Mr Taster in Not About Food

79

Should a Single Male Buy a Food Processor?

Jan 03, 2013 by 99Jason in Cookware

77

To all the Nawlanders

Apr 01, 2013 by FooDeeLee in General Topics

8

Gut bacteria eating red meat carnitine may be cause of heart disease

Apr 07, 2013 by paulj in Food Media & News

10

Drink ideas for Russian-themed dinner party

Jan 16, 2013 by curseofleisure in Spirits

12

Halibut - favorite marinades?

Apr 11, 2013 by fldhkybnva in Home Cooking

15

High arsenic levels found in rice & rice products - moderation recommended

Sep 19, 2012 by racer x in Food Media & News

50

Chefs versus cooks

Sep 01, 2010 by jameshig in Not About Food

105

Cast Iron frying pan cleaning

Apr 10, 2013 by ziggystardust in Cookware

13

Hard Boiled Eggs

Apr 09, 2013 by ksmburns in General Topics

22

Chinese food to English translation

Apr 10, 2013 by mrsphud in Food Media & News

6

Pan too hot for Ghee (VIDEO). Pan destroyed? How hot do stoves get?

Apr 06, 2013 by mike2401 in Home Cooking

26

How do you "dress" your fried eggs?

Feb 21, 2013 by ipsedixit in General Topics

74

SauciƩre or Windsor shape? I just gotta know.

Apr 06, 2013 by tjohn in Cookware

13

Healthy Fish Salad

Apr 08, 2013 by Obso1e7e in Home Cooking

27

Where to buy good mid-price beef - Oakland

Apr 07, 2013 by mf1983 in San Francisco Bay Area

23