eLizard's Profile

Type

Making your own vinegar mother

May 09, 2014 by eLizard in Home Cooking

1

Simple request - nonstick small pot

Apr 29, 2014 by calumin in Cookware

26

What Is Your Most Elegant Yet Inexpensive Homemade Dish?

Jan 04, 2007 by Chinon00 in Home Cooking

48

Kitchenaid stand mixer-ice cream maker attachment??

Oct 30, 2006 by Diana in Cookware

4

To splurge, or get a variety of cookware? So many questions!

Apr 30, 2014 by fancyshmancy in Cookware

9

Would you guys help me set up my new kitchen?

Apr 30, 2014 by eLizard in Cookware

23

Chicken salad

Apr 27, 2014 by timmm in Greater Boston Area

13

Kitchen Aid Mixer - which size to buy?

Apr 19, 2007 by drobbia in Cookware

14

Is Brisk Tea bad for kids?

Jan 08, 2014 by LadyB13 in General Topics

30

Users of GE Profile Double Oven Range

Apr 13, 2008 by ccbweb in Cookware

17

Speakeasys in the city or North Shore?

Apr 23, 2014 by archiegirl0625 in Greater Boston Area

33

Is it safe to heat plates in the microwave?

Jan 26, 2011 by la2tokyo in Cookware

43

Your Favorite Weight Loss Tricks and Recipes

Jun 12, 2011 by DaisyM in General Topics

277

Lunch near Boston Harbor Hotel?

Apr 11, 2014 by pikawicca in Greater Boston Area

15

Top Chef's Padma appears to be a pretty woman

Apr 21, 2014 by Firegoat in Food Media & News

7

Best place for fried seafood/fisherman's platter?

Apr 13, 2014 by SaraPA in Greater Boston Area

49

What's new in your kitchen?

Mar 25, 2014 by VeganVick in Cookware

88

Microwave in the island

Apr 10, 2014 by eLizard in Cookware

82

How do you store your glasses/stemware?

Apr 16, 2014 by eLizard in Cookware

38

Suggestions for a coffee station

Apr 15, 2014 by eLizard in Cookware

0

Cabinet height

Apr 08, 2014 by eLizard in Cookware

18

Counter depth fridge

Mar 13, 2014 by eLizard in Cookware

95

How to handle uninvited children at a cocktail party

Jan 16, 2014 by Yankeegirl28 in Not About Food

328

Fridge gratitude

Apr 08, 2014 by eLizard in Cookware

0

Kraft Old English Cheese

Jan 03, 2008 by vvv03 in Cheese

125