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njmarshall55's Profile

Title, Date, Author
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Your favorite cheese

Oct 27, 2010 by Monica in Cheese

197
Jun 15, 2013

CT restaurant recommendation/NW, Central or SW CT

Jan 09, 2013 by MsAledella in Southern New England

10
Jan 14, 2013

How important are online menus to you?

Jan 08, 2013 by jgradieoakes in General Topics

89
Mar 06, 2013

Food Writing Recommendations?

Jan 08, 2013 by hannac in Food Media & News

8
Jan 09, 2013

Mohegan Sun vs. Foxwoods, which Sunday brunch buffet is better?

Nov 21, 2007 by veghead04 in Southern New England

8
Jan 09, 2013

What the heck are vinegar peppers, and where can I get some?

Jun 05, 2007 by dknylic in General Topics

31
Jan 09, 2013

Pot Pies: Home Cooking Dish of the Month (January 2013)

Jan 01, 2013 by L.Nightshade in Home Cooking

132
Jan 30, 2013

Restaurants in Hawthorne, N.J.

Dec 30, 2012 by jpr54_1 in New Jersey

8
Jan 07, 2013

Picnic closed.

Jan 03, 2013 by Sdenred in New Jersey

1
Jan 03, 2013

Best soup for a cold?

Jan 03, 2013 by Horace111 in General Topics

26
Jan 08, 2013

Favoriite Cheesemongers/Stores?

Jan 03, 2013 by njmarshall55 in Cheese

0
Jan 03, 2013

Where can I buy Cuban Oregano / Indian Borage / French Thyme?

Jan 03, 2013 by happygreengirl in Manhattan

5
Feb 04, 2013

2 lbs of Blue Cheese...

Dec 18, 2012 by TheFormerVeg in Home Cooking

37
Dec 21, 2012

Cooking wine! Hooh! Good God, y'all. What is it GOOD for?

Dec 19, 2012 by Perilagu Khan in Wine

26
Dec 20, 2012

What to do with a few open (full) bottles of wine?

Dec 19, 2012 by mushroomaffairs in Home Cooking

26
Dec 20, 2012

Do you butter bread/rolls/cornbread/others?

Dec 17, 2012 by fldhkybnva in General Topics

123
Dec 26, 2012

Need a recommendation off Route 4, near NYC

Dec 18, 2012 by nab71 in New Jersey

11
Dec 22, 2012

What do Chowhounds do for a living (besides eat of course)? [old]

Jun 05, 2007 by kevin in Not About Food

916
Apr 29, 2013

Rant: Sick of "Artisanal" and "Curated" food and Wine - Food pretensions that make you gag? Post em here!

Dec 18, 2012 by StriperGuy in Not About Food

318
Feb 25, 2013

Food Service Staff Texting

Dec 13, 2012 by TSAW in Not About Food

29
Dec 27, 2012

Balsalmic vinegar

Feb 07, 2007 by johnmaggie in General Topics

19
Dec 17, 2012

Getting it all together

Dec 13, 2012 by andabien in Home Cooking

30
Dec 17, 2012

What makes a good or bad egg roll?

Dec 08, 2012 by fldhkybnva in General Topics

79
Jan 30, 2013

What makes Chinese food so popular as take-out?

Dec 08, 2012 by ipsedixit in General Topics

86
Dec 14, 2012

Pls. recommend a crockpot for a bachelor who barely cooks.

Dec 10, 2012 by shallots in Cookware

14
Dec 12, 2012