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FoodPopulist's Profile

Type

Bacon flavors

Mar 18, 2014 by tonifi in Home Cooking

13

Salty and Sweet

Mar 11, 2014 by Pookipichu in General Topics

60

Mint Cheesecake?

Mar 15, 2014 by lboeckx in Home Cooking

3

Too much chicken stock!

Nov 07, 2013 by smittys in Home Cooking

56

Giving recommendations on "ethnic" foods

Mar 13, 2014 by chowser in General Topics

6

Losing interest in Iron Chef America

Jan 09, 2012 by Bob W in Food Media & News

84

Help, being forced to go to Olive Garden.

Sep 23, 2012 by josephlapusata in Chains

129

Milk and Cookie Shots: Dominique Ansel Gets It Exactly Backwards

Mar 07, 2014 by Jenny Ondioline in Food Media & News

5

Would you wait 2 hours for a table at a restaurant?

Feb 09, 2014 by trolley in Not About Food

156

Chili Cheese Burritos (Chilitos) - They're Baaaaaaacccckkkkk!

Jan 27, 2014 by WildSwede in Chains

42

Top Chef NOLA - Ep. #17/Finale Part 2 - 02/05/14 (Spoilers)

Feb 05, 2014 by LindaWhit in Food Media & News

507

Why is it so hard to find a good Filipino Resturant?

Feb 06, 2014 by mangotango in Food Media & News

9

Top Chef NOLA - Ep. #16/Finale Part 1 - 01/29/14 (Spoilers)

Jan 29, 2014 by LindaWhit in Food Media & News

205

Top Chef NOLA - Ep. #14 - 01/15/14 (Spoilers)

Jan 15, 2014 by LindaWhit in Food Media & News

270

Asian Market: Beverages

Apr 05, 2012 by madridista in General Topics

38

DO NOT DISCARD THE TURKEY CARCASS(ES)

Nov 27, 2013 by ChiliDude in Home Cooking

294

Theory about rise in gluten sensitivity/celiac?

Mar 09, 2012 by rockandroller1 in General Topics

81

Seasoning Pasta Water

Nov 20, 2012 by youngjame5 in Home Cooking

99

Typical American Thanksgiving meal: All show, no substance.

Nov 29, 2013 by drmelindalucampbell in Home Cooking

78

Guests ducking out for Black Friday (Thursday?!) shopping

Nov 25, 2013 by Kontxesi in Not About Food

201

Questions regarding Thanksgiving Gravy and Using Roux or Cornstarch

Dec 01, 2013 by goodeatsgal in Home Cooking

57

Any clever ways to use up leftover mashed yams/sweet potatoes?

Nov 29, 2013 by The Librarian in Home Cooking

19

Not enough Turkey!!!

Nov 24, 2013 by linzandchris in Home Cooking

70

Why is egg refrigeration mainly a US thing?

Nov 16, 2013 by ennuisans in Food Media & News

50

What are 3 foods you have never eaten and don't plan to... And 3 things you have never tried but want to?

Nov 19, 2013 by chompie in General Topics

188