My current drink of choice:
Bourbon on the rocks or a single malt scotch neat. Favorite mixed drink is the Mojito... any variation will do.
My "Go-to" dinner party dish:
Oyster Bienville Stuffed Mushrooms.
My favorite comfort food:
My top 5 favorite restaurants:
Serrano's (Baton Rouge, LA)<br> The Chimes (Baton Rouge, LA)<br> Aeoli (Davis, CA)<br> The Blue Dog Cafe (Lafayette, LA)<br> Coffee Call, (Baton Rouge, LA)<br>
My most tattered cookbooks:
Cajun Men Cook... although its mostly stuffed with bits of paper from internet printouts or hand written notes/recipes.