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tonifi's Profile

Type

Is sunday gravy the same as spaghetti sauce?

Nov 05, 2012 by cookinglisa in Home Cooking

127

Lake Forest Pastry shop in Clayton Missouri

Oct 03, 2006 by tycointl in Great Plains

29

New incarnations of foods?

Jul 21, 2014 by MrsJonesey in General Topics

28

Anyone Cook with Truffles at Home?

Aug 14, 2014 by pegasis0066 in Home Cooking

10

It is that time of year again.....school lunches

Aug 14, 2014 by tcamp in Home Cooking

22

Famous Regional Food you find embarrassing or disgusting?

Jul 08, 2014 by NonnieMuss in General Topics

657

St Louis recommendations (potential relocation)

Aug 02, 2014 by chrisonli in Great Plains

33

Leftover Onions Poisonous?

Mar 22, 2012 by WhatsEatingYou in General Topics

21

St. Louis Specialties

Jul 07, 2003 by Joe Toenjes in Great Plains

46

What not to do at a farmers market

Jul 09, 2014 by ennuisans in General Topics

38

Why is hummus expensive?

Jul 19, 2013 by JudiAU in General Topics

55

La Choy: WTF?

Nov 20, 2012 by ricepad in General Topics

96

St. Louis - Highlights from a Visiting Hound

Jun 29, 2014 by MGZ in Great Plains

18

Does the meal have to be amazing?

Jun 29, 2014 by JayDK in Site Talk

64

Using a gas grill as an oven? How far can I take this?

Jun 02, 2013 by reptilegrrl in Cookware

39

Substitution for flour in cream sauce?

Jun 25, 2014 by THewat in Home Cooking

13

Why are chicken breasts so HUGE?

Jan 09, 2012 by TwirlyGirly in General Topics

173

Second Kitchens

May 14, 2010 by ttoommyy in Not About Food

58

Bars to watch World Cup in St. Louis

Jun 02, 2014 by ekrubnivek in Great Plains

8

What is this cut of pork?

Jun 01, 2014 by guitargirlcbr in General Topics

45

What is so great about grilling?? (... help!?)

May 21, 2014 by Polina809 in BBQ, Smoking, & Grilling

30

Where to eat in St Louis with kids?

Sep 19, 2012 by lilmomma in Great Plains

14

Yorkshire pudding OR why don't I just eat lard?

Jul 26, 2011 by Dividium in Home Cooking

21

Pre Washed Bagged Salad Mixes- Do You Take A Lending Hand?

May 20, 2014 by monavano in General Topics

75

Troubleshooting Homemade Ricotta

Apr 08, 2014 by foodandscience in Home Cooking

3