j

JavaBean's Profile

Type

Need the Knife Gods of Chowhound to opine! ISO one Chef's knife!

Nov 21, 2013 by HadesHnds in Cookware

77

Wusthof Classic Fine Edge Nakiri Knife? Any good?

Dec 05, 2012 by Sid Post in Cookware

50

In need Knife-guidance for a complex household

Nov 18, 2013 by sancor in Cookware

43

Global confusion

Nov 16, 2013 by rmarisco in Cookware

42

Best mini torch for brulee, etc.

Oct 27, 2013 by The Librarian in Cookware

11

Reasonably priced Chinese chef's knife?

Feb 16, 2013 by Sid Post in Cookware

20

Metal measuring cup stuck on mason jar -- HELP!!!

Oct 21, 2013 by arielleeve in Cookware

176

Heavy, but not too heavy, cleaver?

Apr 17, 2013 by geoffolynyk in Cookware

37

10" and 12" Knives

Sep 27, 2013 by Sneef in Cookware

17

Looking for a custom Left-Handed Deba

Sep 25, 2013 by nkulp in Cookware

6

My next knife will be ....

Feb 20, 2013 by Eiron in Cookware

37

Chai doa knife

Sep 01, 2013 by brooktroutchaser in Cookware

26

Difference between Global Chefs Knive and Global Oriental Chefs Knive

Sep 03, 2013 by Sneef in Cookware

37

Thinking about a carbon steel knife for a birthday gift (for myself). How is this one?

Sep 12, 2013 by Westy in Cookware

14

Shun Sharpening

Sep 09, 2013 by yddeyma in Cookware

14

Is anyone here good at katsuramuki technique? Tips?

Sep 10, 2013 by cowboyardee in Cookware

2

Took my knife to get sharpened and they cracked in 2 places. What should they do?

Aug 06, 2013 by bellaluna221 in Cookware

93

Exhaust fan/vent for stove

Aug 24, 2013 by dixiegal in Cookware

6

Henckel handle cosmetic repair

Aug 22, 2013 by teckelhound in Cookware

3

Sur la table or Williams-Sonoma

Oct 07, 2012 by Tudor_rose in Cookware

148

Survey: Do you wash your cookware right before cooking?

Aug 17, 2013 by Chemicalkinetics in Cookware

66

Japanese knife steels-WTF

Aug 13, 2013 by Delucacheesemonger in Cookware

24

Should These Shuns Be Shunned?

Aug 02, 2013 by al b. darned in Cookware

6

Knife sharpening question

Mar 16, 2013 by jefpen2 in Cookware

44

Sexy, Dishwasher Safe, Reasonably Priced Knives

Feb 03, 2013 by Albino_BlacMan in Cookware

44