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freia's Profile

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Food Network Does It Again

Apr 09, 2012 by little debbie in Food Media & News

103
May 03, 2012

St. Lawrence Market - "World's Best Food Market" in National Geographic List -

Apr 06, 2012 by Breadcrumbs in Ontario (inc. Toronto)

145
Apr 28, 2012

Vegetarian invited to a BBQ - Should I offer to bring something for my entree?

Apr 18, 2012 by owen_meany in Not About Food

42
Jun 12, 2012

Pretentious Foodie Bullsh!t

Nov 08, 2011 by babette feasts in Food Media & News

17
Apr 24, 2012

Kingston chowhounders thoughts...

Apr 19, 2012 by mdd in Ontario (inc. Toronto)

5
Apr 20, 2012

Favorite combos for juicer?

Apr 11, 2012 by magiesmom in Home Cooking

8
Apr 30, 2012

Why we're overweight

Apr 17, 2012 by Rmis32 in Food Media & News

102
Apr 21, 2012

Asian desserts...why don't I like them?

Apr 07, 2008 by Morticia in General Topics

175
Dec 14, 2012

How Come "Rare" Duck is Okay, but "Rare" Chicken is Deadly?

Apr 18, 2012 by Bacardi1 in General Topics

56
Apr 23, 2012

Top Chef Canada, Season 2, Episode 6 (spoilers)

Apr 17, 2012 by chefhound in Food Media & News

18
Apr 23, 2012

Was it rude to assume I was invited?

Apr 13, 2012 by Michele212 in Not About Food

104
Apr 17, 2012

American chinese food cravings?

Apr 13, 2012 by fldhkybnva in General Topics

67
Apr 21, 2012

Largest food recall in North American history

Mar 13, 2010 by honkman in Food Media & News

14
Apr 16, 2012

Ramsay gets go ahead for two more seasons of H---'- Kitchen

Apr 12, 2012 by shallots in Food Media & News

10
Apr 16, 2012

Cold Food

Apr 05, 2012 by laliz in General Topics

98
Apr 16, 2012

Top Chef Canada, Season 2, Episode 5 (spoilers)

Apr 10, 2012 by chefhound in Food Media & News

13
Apr 15, 2012

Top Chef Canada, Season 2, Episode 4 (spoilers)

Apr 03, 2012 by chefhound in Food Media & News

21
Apr 10, 2012

National Geographic's "World Best Food Markets" - what was the rating method? (split from Ontario board)

Apr 08, 2012 by TexSquared in Food Media & News

5
Apr 08, 2012

PLEASE HELP! How long can cooked meat stay out for, and still be eaten?

Jun 10, 2010 by violetglitter in General Topics

31
Apr 08, 2012

What is it about noisy restaurants that.... [moved from General Chowhounding board]

Feb 19, 2012 by josephnl in Not About Food

125
Aug 13, 2012

Strawberries have no flavor anymore. Agree or disagree?

May 02, 2010 by suse in General Topics

245
May 20, 2013

What is the difference between barbequing and grilling?

Apr 05, 2012 by freia in Home Cooking

9
Apr 05, 2012

New Gary Taubes Article: "Is Sugar Toxic?"

Apr 13, 2011 by goodhealthgourmet in Food Media & News

100
Apr 09, 2012

McDonald's Happy Meal Cookies

Apr 02, 2012 by mbCrispyBits in Chains

11
Apr 09, 2012

Why no Schadenfreude, Chowhound-style, over Bruni's announcement he has gout?

Mar 22, 2012 by ipsedixit in Food Media & News

25
Apr 02, 2012