Log In / Sign Up

travelerjjm's Profile

Title, Date, Author
Replies
Last Reply

Cooking hash browns: a side-by-side method comparison

Apr 06, 2011 by RealMenJulienne in Home Cooking

88
Aug 12, 2012

Adventures in Vanilla Extract Making

Jan 02, 2012 by gothamette in Home Cooking

16
Dec 22, 2012

Need help with British candy making ingredients

Jan 01, 2012 by Jpan99 in Home Cooking

33
Jan 22, 2012

High altitude baking

Jan 01, 2012 by FromMyCabinDoor in Home Cooking

7
Jan 02, 2012

What is one tip that you learned about cooking that was simple but made a huge difference? [old]

Jan 05, 2010 by xcptnl in Home Cooking

959
Apr 27, 2012

Any ideas for smoking something new/unusual?

Dec 26, 2011 by Njchicaa in Home Cooking

62
Jan 01, 2012

Best recipe for coffee cake?

May 02, 2011 by Westy in Home Cooking

23
Jan 23, 2013

What to do with dried shiitake mushrooms?

Dec 31, 2011 by Blythe spirit in Home Cooking

24
Jan 02, 2012

Chinese cookbook recommendations?

Mar 25, 2007 by vorpal in Home Cooking

19
Jan 07, 2012

Learning to bake without recipes

Dec 30, 2011 by achilles007 in Home Cooking

65
Jan 04, 2012

Please help me find a recipe for a chocolate cookie with an enclosed coconut center.

Dec 30, 2011 by MsBees in Home Cooking

3
Dec 30, 2011

Leftover beef rib bones

Dec 29, 2011 by HBGigi in Home Cooking

6
Dec 29, 2011

Smoking fish in homemade rig

Dec 28, 2011 by iheartcooking in Home Cooking

10
Jan 18, 2012

Dried Out Vanilla Beans

May 09, 2011 by uwsister in Home Cooking

50
Apr 24, 2013

Advice on cooking rice in high altitude

Dec 28, 2011 by Lynndsey Rigberg in Home Cooking

8
Dec 15, 2012

How Do I Make My Brownies More Over the Top?

Dec 19, 2011 by JENNYBEEAY in Home Cooking

38
Jan 07, 2012

Smoked tuna appetizer?

Dec 07, 2011 by Manybears in Home Cooking

5
Dec 08, 2011

Standing Rib Roast Question

Nov 30, 2011 by JenBoes in Home Cooking

6
Dec 25, 2011

Fruitcake Aging

Nov 24, 2011 by tastesgoodwhatisit in Home Cooking

4
Nov 26, 2011

How long to cook 20lb tukey in smoker and what temp???

Nov 21, 2006 by rarmenda in Home Cooking

14
Nov 25, 2011

Slow roasting the turkey: a homily

Nov 22, 2011 by jvanderh in Home Cooking

29
Feb 17, 2012

Crepe or Mandarin pancakes for Peking duck?

Nov 14, 2011 by stymie in Home Cooking

3
Nov 14, 2011

Ideas for Home Made Holiday Presents in a Bottle

Nov 12, 2011 by oamter in Home Cooking

29
Dec 03, 2011

Recipe for a curry sauce?

Oct 27, 2011 by cleobeach in Home Cooking

7
Oct 28, 2011

Feeding a congregation

Oct 27, 2011 by laststandchili in Home Cooking

23
Oct 28, 2011