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travelerjjm's Profile

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Dry-aging beef at home - ISO of specifics please for 28 days

Apr 23, 2014 by c oliver in Home Cooking

452

Has anyone tried a WokMon?

Dec 16, 2014 by travelerjjm in Cookware

5

Any ideas for smoking something new/unusual?

Dec 26, 2011 by Njchicaa in BBQ, Smoking, & Grilling

67

Trouble with stabilizing whipped cream

Sep 10, 2012 by trolley in Home Cooking

29

Langostino tails

Feb 14, 2014 by KatieJel33 in Home Cooking

19

Possible to Get Moist Beef Stew from Dutch Oven?

Aug 04, 2013 by 99Jason in Home Cooking

43

How good is an oven's "dehydrate" setting?

Nov 02, 2013 by CindyJ in Cookware

19

Microwave / Convection Combo Oven - Any Good?

Jun 25, 2011 by Seitan in Cookware

36

Dried Out Vanilla Beans

May 09, 2011 by uwsister in Home Cooking

51

Boston butt roast--how to cook?

Jun 23, 2013 by bettycrocker5 in Home Cooking

6

Pot Roast lacks flavor-suggestions?

Jan 28, 2015 by madeliner in Home Cooking

19

Fermented Foods!

Jul 23, 2012 by meatn3 in Home Cooking

203

How to - hard scrambled eggs that aren't watery

Sep 19, 2012 by fldhkybnva in Home Cooking

19

Tell me what you use your oval oven for

Jan 16, 2015 by BouquiGarnet in Cookware

14

Soup kitchen cookery - large quantity recipes, cheap and delicious

Jan 30, 2011 by Nyleve in Home Cooking

74

Why am I so bad a sauteing chicken breast? High elevation issues.

Jan 17, 2015 by trolley in Home Cooking

17

Need suggestion for a ladies club dessert

Jan 10, 2015 by laredo in Home Cooking

45

Favorite sushi fillings?

Jan 12, 2015 by JetLaggedChef in Home Cooking

44

Cross Rib/Shoulder Roast...vs....Chuck Roast/Blade Roast Challenge , Roasted Low and Slow @ 210* With Pictures

Dec 07, 2012 by fourunder in Home Cooking

80

DEVILED EGGS! Home Cooking Dish of the Month (December 2014)

Dec 03, 2014 by Sandwich_Sister in Home Cooking

103

What do you buy your spice jars?

Jul 26, 2012 by StringerBell in Cookware

14

Favorite Freezable Soups/Stews

Jan 05, 2015 by rachel21321 in Home Cooking

28

Why are dough sheeters so expensive and is there any hope for something affordable?

Jan 05, 2015 by travelerjjm in Cookware

2

Does anybody have experience with a convection microwave oven?

May 06, 2013 by MsMaryMc in Cookware

29

What to do with leftover prime rib?

Dec 30, 2014 by akmike in Home Cooking

36