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wildcat2012's Profile

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frozen pasta sheets

looking to buy frozen pasta sheets to make lasagna and ravioli at home any suggestions were i can get them online

Sep 05, 2012
wildcat2012 in General Topics

looking for a great resturant near xl center hartford ct

Have u been to coaches

Feb 20, 2012
wildcat2012 in Southern New England

looking for a great resturant near xl center hartford ct

i go to a lot of whale games and i am looking for a place to go and eat bar food

any suggestions

Feb 19, 2012
wildcat2012 in Southern New England

FINE DINNING FRUIT SALAD

what do u think about a little diced jalapeno

Feb 19, 2012
wildcat2012 in Home Cooking

FINE DINNING FRUIT SALAD

do u have another additions to the watermelon dish

Feb 18, 2012
wildcat2012 in Home Cooking

FINE DINNING FRUIT SALAD

mint will taste great the lemon will be a bright taste

Feb 18, 2012
wildcat2012 in Home Cooking

FINE DINNING FRUIT SALAD

HELLO I WAS ASSIGNED TO MAKE A FINE DINNING FRUIT SALAD FOR MY CLASS PROJECT.

I WAS THINKING
DICED WATERMELON
RED ONION
PICKLED WATERMELON RADISH IN RASPBERRY VINGNER
BLOOD ORANGE SEGMENTS

what do you think is there anything you would change

Feb 18, 2012
wildcat2012 in Home Cooking

CHICKEN ROLITINI

I WANNA MAKE A PLAY ON CHICKEN ROLITINI BUT I WOULD LIKE TO STUFF IT WITH HERB CREAM CHEESE CHEDDAR CHEESE CHOPPED BACON DICED ONION. AND I WOULD LIKE TO KNOW

1. IS THIS A GOOD IDEA
2, WHAT WOULD BE A GOOD SAUCE TO TOP IT WITH
3. WHAT IS A GOOD SIDE DISH I WAS THINKING MASH POTATOS WITH BROC RABE

THANK YOU

Feb 12, 2012
wildcat2012 in Home Cooking

SIDE DISH HELP

and serve the chili by its self

Feb 07, 2012
wildcat2012 in Home Cooking

SIDE DISH HELP

IM making chili Verde with pork and i have never mad it is red beans and rice a good side dish for this meal

Feb 07, 2012
wildcat2012 in Home Cooking

LOOKING FOR NEW LEAVE IN MEAT Thermometer

I just got a polder thermometer and it does not seem to be working the degrees are way off then the actual meat. so i was looking for a new one i was looking at the I grill

does anybody have any suggestions on a good reliable in oven meat oven thermometer

Jan 21, 2012
wildcat2012 in Cookware

need a great resturant

parents are coming to providence this weekend and i need a nice restaurant to take them to not anything to fancy but a decent nice restaurant any suggestions

Jan 13, 2012
wildcat2012 in Southern New England

chinese RED cooking

how long should this take i still want to stay on the bone and what should i make the braising liquid out of

Jan 12, 2012
wildcat2012 in Home Cooking

chinese RED cooking

Red cooking i have never done it with spare ribs is it possible

Jan 12, 2012
wildcat2012 in Home Cooking

chinese RED cooking

i want to make traditional Chinese spare ribs but i want to cook them the RED way with soy sauce water and some other flavoring

any suggestions on how to do this

Jan 12, 2012
wildcat2012 in Home Cooking

smoked chicken thighs

hello i have made smoked chicken before but every time i make it i get rubbery chicken skin is there a way that i can cook it at a higher temp for crispy skin

Dec 31, 2011
wildcat2012 in Home Cooking

TENDER BEEF stroganoff

I bought a few lbs of stew meat i want to use this to make beef stroganoff i want to make a mushroom sour cream sauce with this any suggestions on how to make stew meat tender and tasty

Dec 31, 2011
wildcat2012 in Home Cooking

BACON WRAPPED PORK LOIN SMOKED

ANY SUGGESTIONS OR RECIPES

Dec 26, 2011
wildcat2012 in Home Cooking

BACON WRAPPED PORK LOIN SMOKED ?

HELLO I WANT TO SMOKE A PORK LOIN WRAPPED IN BACON ANY SUGGESTIONS ON TEMP AND RECIPES

I WOULD ALSO LIKE TO KNOW WHAT SIDE DISHES WOULD GO WELL WITH THIS

Dec 26, 2011
wildcat2012 in Home Cooking

using frozen peas for pea soup

i have never made this before but i would like to make it using frozen peas. i was going to chop up some carrots onion celery and saute it add peas ham hock and simmer in stock

how does that sound any suggestions

Dec 20, 2011
wildcat2012 in Home Cooking

split pea soup with ham hock

can i use frozen peas

Dec 19, 2011
wildcat2012 in Home Cooking

tomato Gazapacho

What is a good recipe

Dec 17, 2011
wildcat2012 in Home Cooking

split pea soup with ham hock

o thought i could get them fresh sry

do u have any suggestions on a soup

Dec 16, 2011
wildcat2012 in Home Cooking

tomato Gazapacho

hello i am looking to make a Gazpacho with tomato cucumbers red onion and jalapenos i am going to serve this soup cold but i want it to be smooth no chunks. any suggestions on recipes

i would like the main flavor to be tomato not tomato juice or watermelon or mango

Dec 16, 2011
wildcat2012 in Home Cooking

split pea soup with ham hock

i am looking for a split pea with ham hock recipe i would like this soup to be smooth and silky any suggestions

Dec 16, 2011
wildcat2012 in Home Cooking

HELP WITH DISH

I AM MAKING A SPICE RUBBED PORK CHOP WITH A PEACH SALSA AND I NEED HELP WITH A FEW THINGS.
1. WHAT THICKNESS IS A 5 OZ PORK CHOP
2. WHAT IS A GOOD VEG AND STARCH FOR THIS DISH

THANKS FOR THE HELP

Dec 03, 2011
wildcat2012 in Home Cooking

stuffed pork chops

i want to make stuffed pork chops but i am not sure what to stuff them with. any suggestions

Nov 11, 2011
wildcat2012 in General Topics

LOOKING FOR A SIDEDISH

I am making an apple sage stuffed pork chop and i was looking for a side dish. i was thinking braised cabbage but i want some flavor any suggestions

Nov 11, 2011
wildcat2012 in Home Cooking

Electric smoker pulled pork

it is the same in an electric smoker soaking the chips before u throw them in the box. how long per pound would it take

Sep 30, 2011
wildcat2012 in Home Cooking

Electric smoker pulled pork

i am have a electric smoker and i want to do a pork shoulder. the last time i cooked in it i did brisket at 225 and i didn't get any smoke the chips just dried out. i want to the the pork at 250 or 275 any suggestions on wood, temp, or recipes

Sep 30, 2011
wildcat2012 in Home Cooking