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wyogal's Profile

Type

Salty Snacks/Foods to help with Low Blood Pressure?

Jul 30, 2013 by jacquelyncoffey in Special Diets

11
Aug 01, 2013

How important are quality of pots and pans in cooking. Which brands are best?

Feb 10, 2013 by kdlalib in Cookware

243
Aug 01, 2013

Emergency food supplies: need suggestions for ono foods that keep well

Jul 29, 2013 by honu2 in General Topics

37
Aug 01, 2013

Another Person Fired for Whining About Not Getting a Tip

Jul 30, 2013 by davis_sq_pro in Food Media & News

26
Aug 01, 2013

I get to be a 20-something again for a week, what to eat?

Jul 23, 2013 by fara in General Topics

53
Aug 01, 2013

China's Culinary Diversity in One Map

Jul 27, 2013 by Melanie Wong in General Topics

33
Aug 01, 2013

For those of you with dogs

Jul 29, 2013 by Goatjunky in Not About Food

62
Jul 31, 2013

Chicken stir fry question, peanut butter?

Jul 30, 2013 by madeliner in Home Cooking

11
Jul 31, 2013

Not-soggy blueberry slice?

Jul 28, 2013 by Kajikit in Home Cooking

9
Jul 31, 2013

What is your favourite thing to do with roasted vegetables?

Jul 30, 2013 by Dinoclor in Home Cooking

14
Jul 31, 2013

Tipping FOH/BOH

Jul 29, 2013 by justxpete in Not About Food

160
Jul 31, 2013

Lutefisk: yay or nay?

Jul 30, 2013 by wyogal in Home Cooking

8
Jul 31, 2013

Please help me schedule these chickens!

Jul 30, 2013 by Cyndigo in Home Cooking

14
Jul 31, 2013

Best cake pan that isn't Chicago Metallic?

Jul 27, 2013 by Violatp in Cookware

8
Jul 30, 2013

Tomato water: from canned tomatoes, as non-alcoholic mealtime drink?

Jul 29, 2013 by ikitorp in General Topics

24
Jul 30, 2013

Top Round Roast?

Mar 16, 2012 by HBGigi in Home Cooking

38
Jul 30, 2013

Artichoke overload

Jul 28, 2013 by EllenMM in Home Cooking

15
Jul 29, 2013

When did we start calling ingredients "proteins"?

Jul 19, 2013 by Nyleve in General Topics

154
Jul 29, 2013

Bottled Water. Yay/Nay ?

Jun 24, 2013 by emglow101 in General Topics

146
Jul 29, 2013

Home Cooking Dish of the Month (August 2013) - Nominations

Jul 20, 2013 by L.Nightshade in Home Cooking

64
Jul 29, 2013

Not accepting debit cards

Jul 22, 2013 by Bargirl65 in Not About Food

60
Jul 28, 2013

Key Lime Pie - enough filling?

Jul 28, 2013 by mocro in Home Cooking

9
Jul 28, 2013

How old is a five-year-old bottle of Worcestershire in dog years?

Jun 28, 2013 by mbfant in General Topics

18
Jul 28, 2013

Frozen pureed lemons?

Jul 27, 2013 by leoraanna in Home Cooking

10
Jul 28, 2013

What's for Dinner #232-The Dog Days of Summer Edition #2 (Through Jul 18, 2013)

Jul 15, 2013 by roxlet in Home Cooking

396
Jul 28, 2013