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wyogal's Profile

Title, Date, Author
Replies
Last Reply

Does anyone else consider this rude?

Apr 18, 2013 by justme123 in Not About Food

587
2d by Tom34

What side is your bread buttered on?

Apr 22, 2013 by eLizard in Not About Food

158
Apr 30, 2013

What is happening to my steaks?

Apr 19, 2013 by jdwdeville in Home Cooking

88
Apr 28, 2013

What do you put in your PAELLA?

Apr 20, 2013 by JB BANNISTER in Home Cooking

34
May 17, 2013

What's for Dinner #212 - The New York City area code Edition [OLD]

Apr 23, 2013 by roxlet in Home Cooking

437
Apr 29, 2013

Finding Saltpeter for Corning Beef or whatever

Mar 16, 2013 by Bada Bing in General Topics

28
Apr 24, 2013

Too much cumin

Apr 24, 2013 by Vegelover in Home Cooking

3
Apr 24, 2013

Walking out on a restaurant meal

Apr 17, 2013 by bagelman01 in Not About Food

106
May 04, 2013

Can I substitute rose water for orange blossom water?

Apr 24, 2013 by Isolda in Home Cooking

7
Apr 24, 2013

HELP... Cooking magazine overflow emergency...

Apr 20, 2013 by debbypo in Food Media & News

12
Apr 29, 2013

When you dine out, do you understand what is going on around you? Chow hounders learning from each other.

Mar 26, 2013 by law_doc89 in Not About Food

125
Apr 29, 2013

Dip ideas for vegetable tray other than ranch?

Apr 23, 2013 by sooner_designer in Home Cooking

61
Apr 25, 2013

Anniversary dinner; pork belly.

Apr 24, 2013 by holypeaches in Home Cooking

1
Apr 24, 2013

London broil sous vide

Apr 23, 2013 by law_doc89 in Home Cooking

24
Apr 25, 2013

Where to find lemongrass

Apr 22, 2013 by juliejulez in Home Cooking

14
May 02, 2013

Ideas needed for leftover crudité please

Apr 22, 2013 by ChervilGeorge in Home Cooking

12
Apr 22, 2013

What's for Dinner #211 - The Relaxing (hopefully!) Weekend Edition [OLD]

Apr 19, 2013 by LindaWhit in Home Cooking

443
Apr 25, 2013

Dessert for 30 - Help please

Apr 21, 2013 by docfood in Home Cooking

27
May 02, 2013

Saving bolognese w/ too much carrot

Apr 22, 2013 by lfirebrand in Home Cooking

19
Apr 22, 2013

Banana and chocolate chip cake recipe? Like Starbucks?

Apr 22, 2013 by Westy in Home Cooking

5
Apr 22, 2013

Child's afternoon birthday party - 60 people

Apr 19, 2013 by melissalane4730 in General Topics

12
Apr 20, 2013

"Do not eat raw"--Angel Food Mix

Apr 18, 2013 by GraceW in General Topics

14
Apr 19, 2013

Spring Menu plan - whadya think?

Apr 19, 2013 by stilinthekitchen in Home Cooking

11
Apr 20, 2013

Ice cube guidance. Yup. Really.

Apr 19, 2013 by RedTop in Not About Food

26
May 18, 2013

Survery: Do you like Mayonnaise?

Apr 18, 2013 by Chemicalkinetics in General Topics

240
May 05, 2013