NonnieMuss's Profile

Type

Dinner with a side of self-righteousness

Mar 29, 2015 by janniecooks in Food Media & News

43

Let's talk about Penzey's:

Mar 24, 2013 by NonnieMuss in Chains

147

New Profile Setting: Collapse Previously Read Comments (also defaults to "See All" page)

Dec 19, 2014 by The Chowhound Team in Home Cooking

131

Strictly a Meat CSA Question

Mar 31, 2015 by snowfarm in General Topics

2

What 'Race Together' Means for Starbucks Partners and Customers | Starbucks Newsroom

Mar 18, 2015 by Melanie Wong in Chains

82

My, how could that taste so awful?

Jan 29, 2011 by smartie in General Topics

242

Discontinued at Trader Joe's - January 2013 through June 2013 [OLD]

Mar 09, 2013 by littleflower in Chains

94

Is it possible to make a delicious pork chop?

Mar 16, 2013 by fldhkybnva in Home Cooking

150

Art from Food

Oct 07, 2011 by meatn3 in Not About Food

65

Chopped: irritating aspects of

Dec 26, 2012 by rccola in Food Media & News

224

So, what's the average Chowhounder's weight?

Sep 04, 2013 by zippypinhead in Not About Food

186

Help! I need low salt, low carb recipes

Mar 18, 2015 by lkmuller in Home Cooking

14

Plan a month's menu on SNAP benefits.

Jun 04, 2014 by Kris in Beijing in General Topics

194

MasterChef US June 30 chatter

Jun 30, 2014 by sockii in Food Media & News

103

Signs of a NOT Authentic Chinese Restaurant

Sep 11, 2014 by krystle920 in General Topics

473

Braised beef short ribs, what can be done the day ahead?

Mar 11, 2015 by JuniorBalloon in Home Cooking

30

My Aplogies, but I Need to Vent About America's Test Kitchen

Dec 22, 2011 by jarona in Food Media & News

244

Things That Are Hard to Find in the Grocery Store

Mar 25, 2013 by Perilagu Khan in General Topics

398

Does anyone eat tartar sauce with anything other than fish?

Jan 20, 2013 by fldhkybnva in General Topics

127

When a favorite restaurant is ruined - what do you do?

Nov 04, 2014 by Sra. Swanky in Not About Food

44

What Do You Do With Canned Soup?

Mar 20, 2013 by Cherylptw in Home Cooking

75

Help a Canadian out..what on Earth is "American cheese"?

Jun 20, 2012 by dianne0712 in Cheese

153

Organic, non-irradiated, chili powder recommendation, non-spicy

Feb 15, 2015 by jp_over in General Topics

24

Costly culinary tools that you own that don't get much use, or that have caused you buyers remorse.

Jun 02, 2013 by letsindulge in Cookware

179

What do you think of this new Sous Vide cooker?

Feb 26, 2015 by bigpeepz in Cookware

9