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hetook's Profile

Type

Stop Bashing Paula Deen

Jan 17, 2012 by Jbirdsall in Features

151

Health-nut Chowhound... does that animal exist??

Feb 05, 2012 by hetook in General Topics

40

Help please: Guest on bland foods diet coming to Super Bowl party

Jan 26, 2012 by Astur in Home Cooking

49

Do you have a recipe that works so well that you have no interest in trying another?

Mar 15, 2011 by roxlet in Home Cooking

432

Taco Bell Burrito Too Flamin'

Jan 27, 2012 by CHOW Staff in Features

7

Top Chef Really Important Things To Do Before You Start the Show

Dec 23, 2011 by grant.cook in Food Media & News

131

Wondering Where to Eat on Valentine's Day? Use This Chart

Feb 03, 2012 by CHOW Staff in Features

5

Girls Trip to London - Help with a restaurant/bar recommendations

Feb 06, 2012 by dream399 in U.K./Ireland

2

HELP! SENDING THE BOSS AND OUR #2 TO PARIS, LE MARAIS DISTRICT.

Jan 18, 2012 by DirtyD11 in France

22

Detox Foods Around the World

Jan 11, 2012 by CHOW Staff in Features

10

Marmalade Came Out Alittle too Bitter

Jan 13, 2012 by hetook in Home Cooking

17

"Authentic Italian" - What would you expect?

Oct 16, 2011 by velochic in General Topics

101

Milk Substitute Made out of Sunflower Seeds

Feb 01, 2012 by CHOW Staff in Features

6

Inconsistencies between cooking show and cookbook

Jan 30, 2012 by ttoommyy in Food Media & News

16

Open House Desert for a crowd

Jan 27, 2012 by DebinD in Home Cooking

27

Vancouver: Where to stock up for Rockies camping?

Jan 15, 2012 by mumofkids in B.C. (inc. Vancouver)

27

Chicken Chili too acidic -help.

Jan 28, 2012 by DebinD in Home Cooking

15

Ate at Italian restaurant this weekend and they only offered bottled water - sparkling or flat

Dec 18, 2011 by mboxermd in Outer Boroughs

54

Vegan substitute for yogurt (to be used in a muffin recipe)

Jan 27, 2012 by noya in Home Cooking

2

Idiotic things you do in the kitchen

Jul 22, 2009 by smartie in Not About Food

396

My brain is dead - menu help needed

Jan 18, 2012 by Nyleve in Home Cooking

33

LA Times: France bans ketchup in schools

Oct 12, 2011 by gilintx in Food Media & News

51

How do you overlook a restaurant owners' behavior?

Jan 17, 2012 by cooking4watts in Not About Food

99

""No fun, silliness, or ribbing, can be had here due to the mod removing posts."

Jan 03, 2012 by zin1953 in Site Talk

89

Frozen Fajitas Inspire Melancholy

Jan 04, 2012 by CHOW Staff in Features

12