Jbirdsall's Profile

Type

My Chowhound Wedding

Jul 28, 2014 by L.Nightshade in Home Cooking

121

Father's Day, Table for One

Jun 13, 2014 by Jbirdsall in Features

9

CHOW Reviews: Wüsthof Grand Prix II 8-Inch Carving Knife

Nov 14, 2013 by Jbirdsall in Cookware

1

Cocktails for Tourists: 6 San Francisco Places You Can Sip

Aug 01, 2014 by Jbirdsall in Features

1

Underrated Cuisines?

Aug 06, 2014 by abfan105 in General Topics

22

Why Phase Out "Chowhound" Brand?

Dec 10, 2012 by Jim Leff in Site Talk

89

Killer Kebabs for the Rest of Summer

Jul 24, 2014 by Jbirdsall in Features

1

Scotch Whisky Cocktail Ruffles Your Hair

Jul 19, 2014 by Jbirdsall in Features

0

CHOW Reviews: Global G-9 8-3/4-Inch Bread Knife

Nov 23, 2013 by Jbirdsall in Cookware

11

Scream sorbet going out of business??!!!

Feb 24, 2013 by Ruth Lafler in San Francisco Bay Area

86

Tisha Cherry's Instagram Food Portraits Are Amazing

Jul 06, 2014 by JustinBolois in Features

4

It's Taco Tuesday! Make These Pan-Fried Tilapia Tacos

May 13, 2014 by helmut fig newton in Features

8

Pizzas Built for Summer

Jun 27, 2014 by CHOW Staff in Features

13

10 Reasons to Hella Love Food in Oakland Right Now

May 16, 2014 by CHOW Staff in Features

13

Mexico in Three Regrets

Jun 05, 2014 by Jbirdsall in Features

6

"Slicers" Pizza on Piedmont Ave. next to Addesso in Oakland is Open!

Sep 17, 2013 by Mission in San Francisco Bay Area

10

Penrose, Oakland: Food & Drink Report

Dec 02, 2013 by Jbirdsall in San Francisco Bay Area

14

Berries Are Back! Make One of These Amazing Tarts and Pies

May 30, 2014 by Jbirdsall in Features

3

Watch These Cool Animated GIFS of Nachos Being Made

May 27, 2014 by Jbirdsall in Features

2

Smoke and BBQ, California Style

May 21, 2014 by CHOW Staff in Features

5

We Asked Chowhounds for Crazy Stuff to Put on Fries

May 10, 2014 by CACulinary in Features

17

The Day Paul Kahan Showed Up and Made Crudo

May 08, 2014 by Jbirdsall in Features

1

David Lebovitz and the Paris That Is

May 09, 2014 by Jbirdsall in Features

3

Turns Out Tech Bros Love Cookies That Keep Them Wired and Working

Apr 29, 2014 by Jbirdsall in Features

1

Hand-Juice and Heart at a Korean Restaurant on the Fringe

Apr 24, 2014 by CHOW Staff in Features

5