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bitchincook's Profile

Type

How to pick peaches?

May 31, 2012 by LuluTheMagnificent in General Topics

18

Fried Rice as a Main Dish for 30 People

Aug 05, 2012 by peacockdreams in Home Cooking

14

What is ALWAYS in your fridge, freezer and "pantry"?

Jul 31, 2012 by kseiverd in General Topics

22

Anniversary Dinner for August in Tucson

Aug 01, 2012 by Rockette in Southwest

3

2012 Confessions

Jan 16, 2012 by dave_c in Not About Food

311

Selecting a new range

Jun 15, 2012 by Kurth12 in Cookware

15

What to do with leftover pre-packed smoked salmon?

Jul 21, 2012 by letsindulge in General Topics

17

The Number 1 Tip for No-Cry Onions

Jul 13, 2012 by Sarah Perry in Features

16

How would you cook these ribs?

Jul 19, 2012 by bitchincook in Home Cooking

18

What's your best pork tenderloin recipe you can share with me?

Sep 21, 2009 by Angelina in Home Cooking

44

Could your/ IS your significant other a picky eater?

Jul 18, 2010 by bblonde in Not About Food

240

July 2012 Cookbook of the Month Voting is Now Open!

Jun 15, 2012 by L.Nightshade in Home Cooking

194

Salting aubergine (eggplant) - obsolete?

Jun 26, 2012 by Elster in Home Cooking

26

~ Are most meats at the supermarket already brined with salt? If so, how do can you tell? ~

Dec 22, 2011 by designparadise in General Topics

92

Breville lift and look toaster

Jun 29, 2012 by 51rich in Cookware

3

Looking for great garlic hummus

Jun 23, 2012 by bitchincook in General Topics

1

I have an itch to make clam chowder. What would go with it?

Jun 21, 2012 by suzigirl in Home Cooking

28

Steak: grilled black-and-blue

Jun 21, 2012 by biggreenmatt in Home Cooking

26

What's your favorite frozen dinner?

Jun 13, 2012 by Miri1 in General Topics

92

Summer in Tucson

Jun 13, 2012 by AZGrandpa in Southwest

9

Gas range choices

Jun 15, 2012 by larryj in Cookware

15

Double Wall Ovens, Electric and Convection- Experiences and Advice Welcome!

Jun 11, 2012 by monavano in Cookware

13

Kikkoman Mirin down the tubes

Feb 25, 2012 by bitchincook in General Topics

5

What's for Dinner #147 [OLD]

May 29, 2012 by roxlet in Home Cooking

347

Escargot and Caviar in Tucson, Arizona

Jun 04, 2012 by Thundergod in Southwest

1