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bitchincook's Profile

Type

An Everlasting Meal by Tamar Adler

Feb 24, 2012 by Westminstress in Home Cooking

103

Making Carne Seca - Any Sonorans out there?

Oct 27, 2012 by danbob in Home Cooking

7

Good vs. Bad Pizza: Is there such a huge difference?

Sep 26, 2014 by chilihead in General Topics

162

Well known brands that just arent as good as in the past

Dec 24, 2010 by MarkG in General Topics

352

Food mythbusters . What's your belief or not ?

Oct 03, 2014 by emglow101 in General Topics

200

Baked spuds: To poke or not to poke?

Feb 04, 2012 by Cady in Home Cooking

18

SURVEY: Glass-ceramic or coil stove?

Dec 18, 2013 by Kontxesi in Cookware

80

Supermarket relabels "choice" and "select" USDA meat grades as just "USDA-graded"

Oct 13, 2014 by racer x in Food Media & News

36

Cooking from SLOW COOKER Cookbooks

Jan 21, 2012 by MelMM in Home Cooking

275

What's your WholeFoods grocery list

Sep 20, 2014 by PastaMamma in Chains

21

Hot or cold Sauerkraut? How do you eat it and with what?

Jan 22, 2012 by Munkipawse in General Topics

99

Discontinued at Trader Joe's: January 2014-June 2014 [old]

Jan 10, 2014 by littleflower in Chains

147

Terra Cotta Bear and Brown Sugar

Oct 04, 2014 by BerkshireTsarina in General Topics

8

Dinner Menu for Wine Club Gathering

Sep 21, 2014 by BonBon79 in Home Cooking

21

Substitutions for a souffle

Sep 23, 2014 by fruscany in Home Cooking

6

Crock Pot versus Dutch Oven cooking

May 11, 2012 by cstout in Home Cooking

51

Getting married in Goodyear Az...HELP

Sep 12, 2014 by fressergirl in Southwest

1

Savory breakfast dish recipes for potluck

Sep 15, 2014 by ximena2080 in Home Cooking

8

Looking for ideas for a Sunday Supper for 30

Aug 22, 2014 by Sherri in Home Cooking

82

Heartbreaker List

Sep 01, 2014 by Querencia in General Topics

10

Reheating a whole chicken

Oct 29, 2004 by Zorra in Home Cooking

13

What would be your signature dish?

Aug 19, 2014 by Ottojr in General Topics

20

Beans won't cook.

Jan 23, 2013 by egit in Home Cooking

55

Fascinating cooking tips and advice

Aug 12, 2014 by Roland Parker in Home Cooking

130

Substitutions

Aug 13, 2014 by baker2 in Home Cooking

6