ted's Profile

ISO life-changing food in Atlanta. BBQ & chicken & umami especially.

Aug 07, 2013 by salomesalami in Atlanta

25
Aug 26, 2013

Bourbon Trail help

Jun 09, 2013 by Sam Spade in Spirits

4
Aug 17, 2013

Need recs: GREAT bbq cocktails to serve in bulk?

Jul 12, 2013 by Maya in Spirits

13
Aug 07, 2013

Good burrito in Roswell?

Jul 17, 2013 by Alba in Atlanta

9
Aug 06, 2013

Dark 'n' Stormy

Jan 08, 2013 by CHOW Staff in Recipes

26
Aug 04, 2013

HOLMAN AND FINCH

Jul 17, 2013 by mwise in Atlanta

6
Jul 25, 2013

Outdoor farmer's markets

Jun 22, 2013 by chattahoochee in Atlanta

13
Jul 25, 2013

BIg Green Egg aficionados-advice please!

Jul 11, 2013 by foodieX2 in Cookware

39
Jul 15, 2013

Why Do So Many Foodies Hate Whole Foods?

Nov 09, 2011 by CHOW Staff in Features

95
Jul 12, 2013

Restaurants near Atlanta airport?

Dec 10, 2011 by lacontessa in Atlanta

13
Jul 11, 2013

Party Cocktail Question

Jun 19, 2013 by BonnieG in Spirits

10
Jun 27, 2013

It's been a long time, back in ATL a few days

Jun 19, 2013 by starbucksbrew in Atlanta

5
Jun 26, 2013

What's the best "green" or environmentally friendly dishwashing liquid you've used?

Apr 21, 2013 by ninrn in Cookware

48
Jun 23, 2013

Late night cheap eats

Apr 17, 2012 by pete k in Atlanta

18
Jun 19, 2013

Looking for Outerbridge's sherry pepper sauce from Bermuda

Apr 21, 2011 by meddlingkid in Atlanta

4
Jun 17, 2013

Last Minute Hendersonville NC Reco Please

Jun 12, 2013 by birgator in Southeast

8
Jun 16, 2013

Only in Kentucky?

Jun 07, 2013 by Wahooty in Spirits

13
Jun 15, 2013

North Georgia Mountains

Jun 11, 2013 by lbamber in Southeast

4
Jun 14, 2013

It's That Time of Year - Make Your Own Cointreau / Triple Sec / Orange Bitters

Dec 19, 2011 by StriperGuy in Spirits

53
Jun 10, 2013

Want Real 'Cue in ATL

Feb 03, 2012 by cosmic_charlie in Atlanta

49
Jun 08, 2013

Which all gas 36 in. range to buy.... Wolf or Blue Star?

Feb 11, 2007 by LIMary in Cookware

53
Jun 03, 2013

Empire state south vs Spence? With kids

May 10, 2013 by mlin1 in Atlanta

7
May 29, 2013

I am giving up on dried mushrooms. Throwing in the towel. Is all that grit really worth it?

Oct 29, 2009 by Full tummy in Home Cooking

18
May 12, 2013

Do I really need a chimney starter?

Aug 30, 2008 by stratford in Cookware

67
May 09, 2013

Cask Strength Bourbon and Scotch

Aug 17, 2006 by Chinon00 in Spirits

12
May 04, 2013