erica's Profile

Type

Fish filets on gas grill?

Jul 10, 2008 by erica in Home Cooking

11

Lunch spots during day hikes around Amalfi coast

Jun 26, 2008 by PeggyD in Italy

7

Union Square Market..open July 4th?

Jul 03, 2008 by erica in Manhattan

3

Made in Spain

Apr 19, 2008 by kare_raisu in Food Media & News

16

Campania report: Positano, Castellabate

Jun 26, 2008 by the Sparrow in Italy

7

Despana Recommendations?

Jun 27, 2008 by layatp in Manhattan

8

North African restaurants in Paris

Oct 03, 2006 by Lici in France

9

Blintzes in NYC

Mar 03, 2003 by Grant Tuomino in Manhattan

17

New Chao Chow - worth trying

Feb 13, 2008 by Lau in Manhattan

27

Bringing home food-customs restrictions?

Mar 08, 2008 by doughreme in Not About Food

19

Greenmarket Eggs - Has Anyone Done a Comparison?

Jun 15, 2008 by small h in Manhattan

14

Where to buy kalbi (galbi) beef short ribs?

Jun 14, 2008 by captkenjeroo in Manhattan

13

Quality of beef from whole foods or amish market

Jun 14, 2008 by midtownDiner123 in Manhattan

5

Puntarelle question

Jun 14, 2008 by erica in Home Cooking

0

Foodie Souveniers from Paris

Oct 31, 2006 by nissenpa in France

37

Sicily and positano.

May 13, 2008 by goldamo in Italy

11

Anchovies packed in salt; where can I buy?

Jun 09, 2008 by snoangel in Manhattan

5

Bologna and Verona

Jun 07, 2007 by Lisa Nan in Italy

16

Farmer Cheese - what to do?

Jun 04, 2008 by katecm in Home Cooking

10

Daisy May's BBQ satisfies...

Feb 24, 2008 by gutreactions in Manhattan

35

Nervous Newcomer to Beijing

Apr 02, 2008 by xtian in China & Southeast Asia

19

Cooking classes in Rome?

Jun 03, 2008 by sabra18 in Italy

1

Villa San Michele

May 28, 2008 by samanthajane_london in Italy

7

OK to freeze cooked ribs not yet grilled?

May 22, 2008 by dropdeadcookie in Home Cooking

24

What to bring back from Spain?

May 25, 2008 by gtrekker2003 in Spain/Portugal

20