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What to do with a 6 lb zucchini?

Get rid of the seeds, saving the outer shell, with skin. Make Kimchi

Large Raw zucchini - about 1# - sliced VERY thin.
1/2 small Onion - sliced very thin
1 Tbsp Sesame Oil
1/2 fresh squeezed juice of 1 Lemon
2 tsp. Hot Garlic Sauce

Mix all liquid ingredients in bowl. Add sliced zucchini and onion.
Stir well and let sit on counter for an hour. It's ok to eat then, but better if you eat it the next day. Best at room temp, since the sesame oil gets solid in the fridge.

Sep 01, 2011
kapohosue in Home Cooking