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AsperGirl's Profile

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Top Chef Texas - Ep. #9 - 01/04/12 (Spoilers)

Jan 04, 2012 by LindaWhit in Food Media & News

438

Suggestion for Doenjang usage

Dec 30, 2011 by Chemicalkinetics in General Topics

16

Is finding quality ingredients a struggle where you live?

Dec 18, 2011 by Bliss149 in General Topics

34

Pasta: Fresh vs Dry

Jan 04, 2012 by DaisyM in Home Cooking

42

How dow you open a restaurant after a free-for-all, plate-throwing, chair-flinging, table-flipping, lazy-suzan-s...

Jan 05, 2012 by porker in Food Media & News

18

On MSN: Jamie Oliver's Cookbook Named One of 2011's Unhealthiest

Jan 04, 2012 by Boychucker in Food Media & News

2

Service biases against non-drinkers?

Dec 19, 2011 by anit in Not About Food

81

Who killed Col Sanders?

Dec 30, 2011 by mrgrunko in Greater Boston Area

34

Source for Tellicherry peppercorns

Dec 27, 2011 by stymie in Minneapolis-St. Paul

6

~ The Ongoing Problem of Culinary Customs -- Does anyone know of a site where you can find recipes based on flav...

Dec 29, 2011 by designparadise in Home Cooking

19

What to do with dried shiitake mushrooms?

Dec 31, 2011 by Blythe spirit in Home Cooking

24

Le Creuset - Quelle Horreur!!!

Sep 30, 2010 by blondelle in Cookware

74

Help! I need "healthy" ideas for bake sale goods!

Dec 30, 2011 by somervilleoldtimer in Home Cooking

13

WSJ - Olive Garden tries to attract foodies - cautiously

Dec 22, 2011 by paulj in Food Media & News

70

TWENTY SIX 2 quart bags of frozen pumpkin puree in my freezer. Am I nuts...

Dec 30, 2011 by annfaulkner in Home Cooking

27

What has happened to Canned Corned Beef?

Oct 04, 2011 by alkapal in Washington DC & Baltimore

9

Bringing your own food to a dinner party

Dec 21, 2011 by countinonit in Not About Food

54

Eating local - squirrel

Dec 29, 2011 by babette feasts in Food Media & News

18

Anyone foraging or interested in foraging in the LA area? + Wild Fennel in So Cal

Dec 27, 2011 by toffifay in Los Angeles Area

17

The Next Iron Chef: Super Chefs (Episode 8: "Finale") [Spoilers]

Dec 18, 2011 by ipsedixit in Food Media & News

97

Solid Korean BBQ, nice atmosphere?

Dec 14, 2011 by csk in Washington DC & Baltimore

13

Why did my homemade butter come out light blue?

Dec 18, 2011 by Howard_2 in Home Cooking

20

Top Chef Texas - Ep. #7 - 12/14/11 (Spoilers)

Dec 14, 2011 by LindaWhit in Food Media & News

644

NY Restaurants Sour on Rules Over Kimchi

Dec 20, 2011 by luckyfatima in Food Media & News

16

Truffle Oil & Heat

Dec 21, 2011 by dcole in Home Cooking

7