l

lisaonthecape's Profile

Type

4 nights in Rome itinerary, a few questions

Apr 29, 2014 by Traveling_teacher in Italy

15

EGGS BENEDICT ?

Apr 24, 2014 by roro808 in Home Cooking

30

Fred Plotkin on Italy's changing eating practice

Apr 18, 2014 by sidcundiff in Italy

23

Menu Planning

Mar 27, 2014 by delys77 in Home Cooking

234

Help with reheating rice - no microwave

Apr 14, 2014 by DuffyH in Home Cooking

41

Rome Sunday morning ideas?

Apr 04, 2014 by mikedallas23 in Italy

3

Sunday night dinner in Sorrento for a large group?

Mar 25, 2014 by klabens in Italy

3

Eastern Italian Riviera in April with 15 month old

Mar 14, 2014 by bethandben in Italy

4

Chicken Marsala with Pasta?

Apr 27, 2013 by kjonyou in Home Cooking

24

Trentino Alto Adige trip report 2011 -- San Cassiano, Bolzano, Trento and Verona (in the Veneto) -- VERY long

Oct 01, 2011 by _emilie_ in Italy

10

Piemonte vs. Emilia-Romana

Mar 18, 2014 by emv657 in Italy

14

Florence - need some help to finalise plans

Mar 15, 2014 by Harters in Italy

7

Best direct from farm artisan bacon and/or sausage in S.E.Mass?

Feb 07, 2014 by CapeCodGuy in Southern New England

9

Easter week in Rome with 2 boys

Mar 08, 2014 by scoopshvls in Italy

10

OK.... ok .. i'm giving it up, my secret way to cook polenta that is so easy you will do it again and again

Oct 27, 2007 by thew in Home Cooking

104

Four Seasons Trattoria South Yarmouth Mass. Reviews please

Aug 24, 2013 by josephlapusata in Southern New England

14

Help! Planning for Large Crowd

Feb 28, 2014 by Kat in Home Cooking

7

Eataly Roma

Jun 21, 2012 by Quattrociocchi in Italy

60

Roasting chicken breasts together with veggies?

Jan 04, 2013 by Mustardeer in Home Cooking

14

Rome with kids -- need to make two days of meals count!

Feb 12, 2014 by JJ. in Italy

9

Restaurants/One Day Cooking Classes near Siena

Feb 13, 2014 by bakerboyz in Italy

3

Four nights in Florence in November

Nov 01, 2013 by Pacyabags in Italy

15

Looking for a dining partner?

Jan 15, 2014 by pouletsecret in Italy

6

Survey: What is Your Biggest Obstacle in Becoming a Better Chowhound (or Food Expert)?

Jan 15, 2014 by Chemicalkinetics in General Topics

67

Any one who has worked in a famed pizza joint like Pepe's or Regina's etc. have a dough recipe?

Jan 17, 2014 by CapeCodGuy in Southern New England

26