My daughters wedding shower and wedding. The shower was at the Hotel Sonesta and the wedding dinner was at the Chathams Bar Inn- both wonderful
My current drink of choice:
Starbucks- Venti Decaf 5 shot Americana, light ice-black no sugar.
I really wish I could:
Become a PAID restaurant critic for a living.
My "Go-to" dinner party dish:
If I am cooking I love to do a Roast Beef (Rib roast of course) or a Roast Chicken and if I am bringing it to a party it would either be my egg rolls or my clam chowder
My favorite comfort food:
Stuffed Cabbage with Cream Sauce
My top 5 favorite restaurants:
Uncle Petes for BBQ,East Asia (Somerville) for Chinese, Any place in the N. End for Italian and for seafood Moultons Seafood
My most tattered cookbooks:
Betty Crocker one I got for a wedding gift 33 years ago...