FRF30's Profile
Braised Pork Belly in Denver
TAG is doing a take on a bbq steamed pork bun - it has the pork belly resting on top of the bun instead of inside. My description is not giving it justice, but it was fantastic.
Denver Restaurant Week(s) 2010 - Any Takers?
I agree with some of those thoughts, but I also think that if a place has a decent menu posted for the week, then it is a good way to check out a splurge place.
I went to Panzano last year, and it was fantastic. It felt the same as a normal night there, just a few minute longer wait but nothing to complain about - just smaller portions (but more courses than what I would usually eat). It was great value for the money and a wonderful dining experience.
Half-Price wine- Denver?
Ha ha - thanks tatamagouche...yeah, I am probably on the Chicago board somewhere too. I have moved a bit.
I know that Trios was mentioned for their happy hour but they do half price bottles on Saturdays.
Solera: Thursday (plus wine tastings on Wednesday and Mussel night on Tuesday)
Half-Price wine- Denver?
Tuesday: Vita
Thursday: Highland Pacific
Tuesday/Wednesday: Mojitos - free bottle with 2 entrees
Monday: 9th Door
to name a few
B&G Oysters or the Butcher Shop
Heading to dinner tonight and going to one or the other - what do people recommend?
Nashville Dinner for 14
My family is headed to Nashville this weekend. We had thought that our trip was not going to happen, so we are late in making dinner reservations. Can anyone recommend a nice restaurant for dinner on Friday that accommodate this size of group?
TIA
