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knifesavers's Profile

Type

Have you ever used a Pressure Cooker?

Aug 29, 2014 by Ottojr in Cookware

80

Highly rated Steak Knives

Nov 25, 2014 by gschmidt in Cookware

31

Food safe color code cutting boards/knives

Dec 11, 2014 by Raffles in Cookware

28

Your latest Little Italy recs plus....

Dec 10, 2014 by Hungry Celeste in San Diego

28

Finding kitchen stuff made in the usa

Dec 11, 2011 by anna59 in Cookware

74

Sheath for meat cleaver

Jan 17, 2013 by rasputina in Cookware

31

Repair for Wusthof handles

Dec 01, 2014 by PattiCakes in Cookware

15

Wusthof Precision

Nov 29, 2014 by BouquiGarnet in Cookware

16

Cleaning yellow "tar" off stainless steel saute pan.

Nov 20, 2014 by zackly in Cookware

23

MAC the(bread) knife..

Oct 13, 2014 by petek in Cookware

21

Le Creuset always scorches tomato sauce

Jul 27, 2014 by zackly in Cookware

48

Dropped my knife in the sink

Nov 10, 2014 by Cynic2701 in Cookware

12

Bread Knife for Crusty Breads

Sep 17, 2014 by Bada Bing in Cookware

30

Will I fall in love with Le Creuset?

Nov 03, 2014 by IamLaura in Cookware

76

Why did my Pyrex baking dish explode?

Nov 05, 2008 by Big Bad Voodoo Lou in Cookware

226

What's Best for Cutting Pizza?

Sep 04, 2014 by DuffyH in Cookware

156

If you could have only 1 knife...?

Apr 15, 2014 by Winny94 in Cookware

65

Name That Knive

Sep 02, 2014 by windward in Cookware

9

Henry westpfal messed up my knives

Oct 25, 2014 by zakappel in Cookware

32

What's your best yard sale or thrift store cookware find?

Feb 05, 2010 by visciole in Cookware

117

Hot pans spoiled my kitchen top

Oct 17, 2014 by foodiechow in Cookware

10

Older Cleavers - Anyone Know Anything About These?

Oct 28, 2012 by Mothership in Cookware

12

Which cheap entry level 240mm Gyuto?

Aug 21, 2013 by jazzanova in Cookware

59

Hammer Stahl Knives

Jun 20, 2011 by Boudleaux in Cookware

26

German-style chef knife?

Oct 03, 2014 by cstefan206 in Cookware

14