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plaidbowtie's Profile

Mobile device use by guests . . .

Nov 28, 2013 by Kate is always hungry in Not About Food

154
Jan 14, 2014

Wines Til Sold Out website - anyone use it?

Feb 04, 2007 by Abacus in Wine

33
Jan 11, 2014

Kicked out of a restaurant after (posted online) closing time

Dec 22, 2013 by hsk in Not About Food

49
Jan 06, 2014

Do you moderate your drinking around your family?

Nov 22, 2013 by WhatsEatingYou in Not About Food

126
Jan 01, 2014

Do I spend money on culinary school or on starting a restaurant ( food business)?

Dec 11, 2013 by almaluna in Not About Food

98
Dec 29, 2013

Tips: What determines your tip %?

Dec 17, 2013 by Chemicalkinetics in Not About Food

143
Dec 25, 2013

Kurniawan trial: Defence witness judges majority of trial exhibits fakes

Dec 09, 2013 by zin1953 in Wine

10
Dec 18, 2013

Champagne not stored properly

Dec 16, 2013 by crkahme in Wine

3
Dec 17, 2013

Savings in picking bubbles...

Dec 13, 2013 by tim irvine in Wine

12
Dec 15, 2013

Dining with someone grown, but immature...

Nov 26, 2013 by kemi5 in Not About Food

34
Dec 07, 2013

No sulfite-added wine

Nov 27, 2013 by Midlife in Wine

29
Dec 05, 2013

Hosting: Where does hospitality end...

May 18, 2011 by inaplasticcup in Not About Food

50
Dec 01, 2013

Curious about butter in restaurants - leftover that is.

Nov 10, 2013 by millygirl in Not About Food

46
Nov 19, 2013

How can good wine makers miss on some grapes and make magic with others?

Nov 11, 2013 by budnball in Wine

11
Nov 19, 2013

Restaurants: not hearing about the specials until you've already decided on your order

Nov 05, 2013 by waxyjax in Not About Food

42
Nov 14, 2013

What's your impression when you pull into a restaurant and see employees out back on a smoke break?

Oct 06, 2013 by ebchower in Not About Food

213
Nov 08, 2013

What do you think about restaurants charging for bread and butter at dinner?

Oct 21, 2013 by JayDK in Not About Food

52
Nov 07, 2013

Separate checks = staggered service?

Oct 30, 2013 by 4X4 in Not About Food

20
Nov 03, 2013

Food Themed Halloween Costumes

Oct 11, 2013 by SaraAshley in Not About Food

21
Nov 01, 2013

Brought Food That Wasn't Ordered and Charged For It

Oct 08, 2013 by Pookipichu in Not About Food

58
Oct 16, 2013

Why is 750ml the standard wine bottle size?

Oct 13, 2008 by uselesscamper in Wine

34
Oct 13, 2013

Q: Restaurants Opening Without Liquor Licenses

Nov 19, 2006 by NovoCuisine in Not About Food

25
Sep 26, 2013

Henry Tang sues over fake wine allegations

Sep 19, 2013 by plaidbowtie in Wine

3
Sep 20, 2013

Michael Bauer's efforts to remain anonymous

Dec 07, 2012 by Robert Lauriston in San Francisco Bay Area

197
Sep 18, 2013

Éric Rousseau : "Fakes are problem number one for well-known domains"

Sep 12, 2013 by plaidbowtie in Wine

0
Sep 12, 2013