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INDIANRIVERFL's Profile

Type

California to allow underage students to taste wine

Jul 09, 2014 by zin1953 in Wine

3

Moving abroad soon. Should I bring my all-clad frying pan with me?

Jul 06, 2014 by pydbl in Cookware

26

Unusual restaurant requests - and responses

Jul 07, 2013 by ferventfoodie in Not About Food

65

Cheap Foods that Become Popular

Jun 08, 2014 by rudeboy in General Topics

166

FLORIDA HELP

Jul 06, 2014 by blackflames134 in Home Cooking

24

Good Popsicle mold?

Jul 05, 2014 by LisaN in Cookware

5

Food at wakes

Apr 05, 2013 by EM23 in General Topics

92

Where are the fruit flies?

Jul 05, 2014 by Puffin3 in Not About Food

8

How do you store your spices?

Apr 06, 2013 by IndyGirl in Cookware

81

When Morton just won't do...Pasta Rocks!

May 30, 2014 by DuffyH in General Topics

165

Amazing broccoli

Jun 29, 2014 by Puffin3 in Home Cooking

54

Please suggest a wedding gift

Mar 13, 2014 by HickTownBarnaby in Cookware

311

Bass Ale - The Horror

Mar 05, 2012 by DocHolliday in Beer

43

Warranty Experience With Cuisinart, Calphalon or All-Clad

Jan 22, 2013 by pam85 in Cookware

20

US FDA Rules No Wooden Boards in Cheese Aging

Jun 08, 2014 by Melanie Wong in Cheese

102

A Validation of Gourmet Magazine Restaurant Recs

Jul 01, 2014 by INDIANRIVERFL in Food Media & News

0

In search of Local Favorites in Munich that stand the test of time

Jun 07, 2014 by ribboy in Europe

15

Finally, a GREAT non-stick fry pan!

Sep 15, 2013 by Caroline1 in Cookware

74

Things that Kansas City does better than NYC?!?

Oct 13, 2013 by indiefoodie in Great Plains

22

Are there any American Restaurants in Europe?

Feb 26, 2013 by JuniorBalloon in General Topics

177

What classic cocktail would you suggest?

Sep 24, 2013 by buzzardbreath in Spirits

41

Ickky Party Dishes

May 26, 2013 by natewrites in General Topics

635

Favorite restaurants from the past

Dec 17, 2012 by jeff55432 in Minneapolis-St. Paul

229

What's as easy as pulled pork but *not* pulled pork?

Jun 13, 2014 by lolabella in Home Cooking

17

Help with burnt layer stuck on my carbon steel pan

Jun 24, 2014 by spamdavy in Cookware

14