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INDIANRIVERFL's Profile

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I don't own any cast iron cookware...

Oct 13, 2013 by CindyJ in Cookware

29

What Fruits and Vegetables would you love to get your hands on reliably?

Oct 16, 2013 by Noctame in General Topics

66

Pop off, or pipe down?

Oct 27, 2013 by letsindulge in General Topics

20

Buying Copper Pans on Ebay

Oct 18, 2013 by GibsonGirl55 in Cookware

10

Metal measuring cup stuck on mason jar -- HELP!!!

Oct 21, 2013 by arielleeve in Cookware

176

My Grandmother's Revere Ware

Jan 15, 2013 by joymac in Cookware

5

What type of bread should I serve with a traditional Sauerbraten dinner?

Oct 28, 2013 by sandlee12 in Home Cooking

31

And now a nice story about something written on a receipt for a change...

Oct 28, 2013 by Jacquilynne in Food Media & News

14

Looking for advice for a range under $2000...

Oct 29, 2013 by ahemmeri in Cookware

4

The real cost of cheap food

Oct 25, 2013 by KarenDW in Food Media & News

94

Milwaukee

Apr 04, 2012 by Runningman1018 in Great Lakes

45

I have a food crush on THIS U.S. city:

Apr 19, 2013 by globocity in General Topics

179

Adding your 2 cents without first counting the tips in the jar, so to speak

Oct 11, 2013 by greygarious in Site Talk

30

Food and drink to have around for the man in your life

Oct 19, 2013 by honeybee926 in General Topics

113

London Trip Report, July 2013

Oct 14, 2013 by msiangal in U.K./Ireland

16

Happily Stuck on One Cocktail...

Sep 20, 2013 by StriperGuy in Spirits

73

Food words and expressions in general use -list

Oct 18, 2013 by Vinnie Vidimangi in Not About Food

68

ONE is NOT enough... IMO

Jun 20, 2012 by kseiverd in Cookware

54

BACON WILL KILL YOUR SPERM

Oct 15, 2013 by ennuisans in Food Media & News

16

Zucchini

Oct 21, 2013 by Helgacooks in Home Cooking

14

Paris, Colmar, Strasbourg, Lyon report (long)

Oct 09, 2013 by linus500 in France

2

Have you ever cooked in your fireplace ?

Oct 11, 2013 by emglow101 in General Topics

28

Another Julia Child related question...Vermouth!

Aug 24, 2009 by ChrissyMc in Home Cooking

72

"Est-ce que le chef peut créer un menu spécial pour nous?"

Oct 15, 2013 by Kurtis in France

36

Hot pepper jelly suggestions

Oct 22, 2013 by Godslamb in Home Cooking

30