CH gloves off! How do you like your Hot dogs?
May 23, 2010 by Quine in General Topics
The *other side* of the Food Truck argument... [DTW]
Mar 18, 2012 by boagman in Great Lakes
Your Perfect Sandwich
Mar 18, 2012 by Stelmaria in General Topics
EMP Versus Morality
Mar 18, 2012 by weinfeld in Not About Food
Funniest frozen turkey memories
Mar 14, 2012 by Puffin3 in General Topics
Hungover as hell. what crunchy dish can i cook to cure myself?
Mar 18, 2012 by arugala in Home Cooking
Dining Alone at Home - Plating
Mar 17, 2012 by jhopp217 in General Topics
So it's a chain, get over it [moved from Chains board]
Mar 16, 2012 by KaimukiMan in Site Talk
Travel anywhere in the world to eat...where to go?
Feb 19, 2012 by Beach Chick in General Topics
Classic Sarcastic descriptors
Dec 09, 2009 by PolarBear in Wine
Everything is relative. Olive Garden can be the best you've got. Does it matter?
Mar 12, 2012 by Midlife in Chains
I Wish I Could....
Mar 18, 2012 by al b. darned in General Topics
NEED HELP FOR SEASONING WOK
Mar 16, 2012 by Summerrose in Cookware
Outdoor wood pizza oven
May 30, 2011 by Nyleve in Cookware
How to Find Home Vinegar Making Supplies..
Mar 16, 2012 by JENNYBEEAY in Cookware
Wine to pair with asparagus velouté?
Mar 16, 2012 by chowchienne in Wine
Around the World Party
Mar 12, 2012 by SharpCheese in General Topics
Manual Can Opener?
Mar 11, 2012 by liu in Cookware
Risks of vintage cookware
Mar 10, 2012 by Mojave in Cookware
Silly question, but is Red Lobster any good?
Mar 12, 2012 by Baron in Chains
Best food and grocery stores in the world?
Mar 12, 2012 by Lina in General Topics
How to make Sloppy Joes with cooked ground HAM ?
Mar 11, 2012 by blue room in Home Cooking
Need help with Spring Break meal
Mar 10, 2012 by cstout in Home Cooking
Question for experienced wok users
Mar 10, 2012 by lilgi in Cookware
Price complaints about artisinal pizza
Mar 07, 2012 by jhopp217 in General Topics
Real Name:
Dale Pierce
Location:
Melbourne, Florida
Profile
My current drink of choice:
Manhattan
I really wish I could:
Live in Europe again.
My "Go-to" dinner party dish:
I have about ten.
My favorite comfort food:
Porterhouse
My top 5 favorite restaurants:
Omonia, Frankfurt/Main, Le Mediterreane, Metz, Le Balloon, Brussels, Bonefish Willy's, Melbourne, Mader's, Milwaukee
My most tattered cookbooks:
Joy of Cooking, Mastering French Cooking, Kennedy in Mexico
People Reading Me