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INDIANRIVERFL's Profile

Type

Tarting up an oversweet lemon curd?

Mar 03, 2014 by dordogne in Home Cooking

4

What's the best can opener?

Feb 21, 2014 by walker in Cookware

32

If you had to forever CUT OUT one food/beverage that you feel you currently "can't live without", what would it ...

Jan 08, 2014 by LotusRapper in General Topics

102

Do you remember what the first dish you prepared from a recipe was?

Feb 07, 2014 by Breadcrumbs in Home Cooking

106

Pancake Problems

Mar 03, 2013 by sarahjane720 in Home Cooking

13

Aldi's - brand name cheese section

Apr 02, 2013 by HillJ in Chains

43

Genetically Modified (GM) Foods

Feb 25, 2014 by Doctormhl1 in General Topics

108

Do you cook or bake for your coworkers?

Feb 23, 2014 by fldhkybnva in General Topics

61

Question for the ages

Feb 24, 2014 by sunshine842 in Not About Food

39

Aldi pizza-- uncured pepperoni

Feb 13, 2014 by lastZZ in Chains

10

What do you think about the vaginal infection ad?

Feb 22, 2014 by porker in Site Talk

47

Can you return bad products to the store?

Feb 15, 2013 by fldhkybnva in Not About Food

87

Destination-worthy in Tampa?

Oct 05, 2013 by nyc_to_ma in Florida

50

Oh, dear--wine pairing for beer-braised chicken tonight?

Feb 16, 2014 by Kelly in Wine

10

Need to repair the handle on pot cover

Feb 22, 2014 by timbrel2 in Cookware

9

She's Baaaacccckkkkkkk Paula Deen's comeback..........

Feb 12, 2014 by jrvedivici in Food Media & News

70

Legendary US Distillery gets $2M Renovation

Feb 24, 2014 by zin1953 in Spirits

3

Any chance of a range hood in this kitchen?

Feb 23, 2014 by xxguitarist in Cookware

5

My first stock from chicken feet - roast? how many lbs for 6 qts stock?

Feb 11, 2014 by fldhkybnva in Home Cooking

49

Prune Hamentaschen

Feb 13, 2013 by craigcep in Kosher

25

Did anyone get any awesome chocolates for Valentines Day?

Feb 16, 2014 by Jpan99 in General Topics

27

Raw chicken smells like vinegar

Feb 15, 2014 by valia in General Topics

39

Best value all purpose wine glass

Oct 26, 2013 by kriminalrat in Wine

13

What is your dirty little food secret?

Jun 25, 2013 by Firegoat in General Topics

657

Big beard in the fish store?

Jan 25, 2014 by ElsieB in Not About Food

52