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INDIANRIVERFL's Profile

Type

Cutting board and cross-contamination - Is it a real issue?

Oct 08, 2013 by bwspot in Cookware

89

Are thin, tough, gristly steaks the norm in France?

Sep 14, 2013 by gfr1111 in France

101

Favorite wine with lamb

Jun 22, 2013 by chloebell in Wine

54

Am I the only person on the planet that doesn't "get" Trader Joe's?

Aug 16, 2013 by Christina D in Chains

410

Have you heard of frying pork ribs?

Jan 26, 2014 by seamunky in General Topics

15

Is a hot dog a sandwich?

Mar 01, 2014 by knucklesandwich in General Topics

415

What Grocery Store Sales or Bargains Have You Bought Recently?

Jan 12, 2014 by Cherylptw in General Topics

333

A Century of Dining in Tampa

May 07, 2000 by andrew huse in Florida

37

Your favorite food movie..

May 21, 2012 by mizzdee in Not About Food

198

Corn on the cob TOO sweet!

Aug 19, 2013 by LunarPrimate in General Topics

114

Are Microwaves Essential?

Feb 17, 2014 by Sarah Perry in Features

28

The mystery of (common) whelks: how long to cook them?

Nov 23, 2013 by lottobear in Home Cooking

7

Good food in strange places

Jun 14, 2014 by corvette johnny in New Jersey

67

Vanished Restaurant you miss most

Jul 05, 2013 by txpickyeater in Houston

85

Going insane re: scratched stainless steel

Aug 11, 2011 by Orange_Blossom in Cookware

90

What are your most-used and/or most-loved kitchen gadgets?

Jun 01, 2014 by lizmari in Cookware

72

Big Green Egg? Is it worth it?

Apr 06, 2014 by Jackie007 in BBQ, Smoking, & Grilling

34

Dollar Store food! Had some SURPRISINGLY good food from $ store!

Apr 27, 2014 by Main Line Tracey in General Topics

29

Leave the gun, take the cannoli...

Jun 30, 2014 by jrvedivici in Food Media & News

152

Maine Lobster or Spiny Lobster?

Dec 16, 2006 by HotChoc in General Topics

56

Lids for frying pans, useful or a waste of money?

Aug 01, 2013 by sancor in Cookware

39

Blue Cheese on Entrees: Am I the Only One Gagging?

Sep 23, 2013 by opinionatedchef in Cheese

88

Sad to report the passing of Veggo

May 27, 2014 by just_ducky in Site Talk

154

The Hundred-Foot Journey: restaurant-themed Helen Mirren film

Jun 08, 2014 by greygarious in Food Media & News

21

Underappreciated Cuisines & The Dishes You Would Choose To Spotlight Them

Oct 02, 2011 by inaplasticcup in General Topics

186