Cooking classes in NOLA?
May 09, 2013 by allisonw in New Orleans
McDonald's Premium McWraps
Apr 12, 2013 by chris1621 in Chains
I am Vegetarian cooking for non-veg boyfriend... I want to impress!
Jul 20, 2010 by rizzah in Home Cooking
Stuffed chicken breasts without spinach- alternatives to Cordon Bleu?
Mar 08, 2013 by fldhkybnva in Home Cooking
Life without a microwave?
Feb 26, 2013 by Kontxesi in Cookware
Update on my cooking progress
Feb 22, 2013 by kdlalib in Home Cooking
Valentine Day- do you or don't you? And if you do-what?
Jan 23, 2013 by foodieX2 in Not About Food
Ziploc/Glad Containers: Am I expected to return or toss?
Jan 27, 2013 by Kulfi in Not About Food
Beans ?
Jan 26, 2013 by madeliner in General Topics
Wintzell's
Jan 23, 2013 by professor shorthair in Central South
Your First Time...Did You Enjoy It?
Jan 21, 2013 by Perilagu Khan in General Topics
Have Duck!! What in hell do I do with it???
Jan 20, 2013 by caiatransplant in Home Cooking
McRib is Back, and Are you going to get one?
Jan 03, 2013 by Chemicalkinetics in Chains
Your best meals for $5.00 or less
Jan 05, 2013 by emglow101 in Home Cooking
The line cooks are abused
Jan 04, 2013 by JuniorBalloon in Food Media & News
Auto Corrected Foods
Jan 02, 2013 by KaimukiMan in Not About Food
Mayona
Dec 29, 2012 by spector49 in New Orleans
Thoughts on Cafe Adelaide Christmas Menu
Dec 13, 2012 by TeacherFoodie in New Orleans
Hamburger Press?
Dec 02, 2012 by Ally Cat in Cookware
Do I "Need" a Food Processor?
Nov 20, 2012 by eepi in Cookware
November 8 - 11 Trip Report
Nov 11, 2012 by karendor in New Orleans
November 7-12 Trip Report . . . the Readers Digest version.
Nov 14, 2012 by zin1953 in New Orleans
Meatball safety :)
Nov 13, 2012 by fuzzyscorpio in General Topics
Firm white fish
Nov 12, 2012 by randyjl in General Topics
Overrun with ripe avocados. What to do besides guac or salad?
Aug 15, 2010 by kemi5 in Home Cooking
Location:
Just outside New Orleans
Profile
Best meal I ever ate:
Anything at Marisol
My current drink of choice:
Abita Root Beer
My favorite comfort food:
Loaded baked potato
My top 5 favorite restaurants:
Stella, LaBoca, Rio Mar, Zea, Middendorf's,
My most tattered cookbooks:
Cajun and Creole Cooking
People Reading Me