Njchicaa's Profile

Type

Katie Lee (Joel) - LG Commercial

Jul 14, 2014 by Wahooty in Food Media & News

3

What's for Dinner #308 - A Midsummer's Night's Dream Dinner Edition! [through June 25, 2014]

Jun 22, 2014 by roxlet in Home Cooking

434

What's for Dinner #311 - the Relax, Kick Back, and Enjoy Summer Edition [through July 11, 2014]

Jul 06, 2014 by LindaWhit in Home Cooking

419

Salad ideas for the Fourth of July

Jun 28, 2014 by dimsumgirl in Home Cooking

33

Monmouth/Ocean County baby shower venue

Jun 23, 2014 by Jennylynn15 in New Jersey

3

What cookbooks have you bought recently, or are you lusting after? June 2014 edition! [OLD]

May 31, 2014 by buttertart in Home Cooking

195

What are you baking these days? June 2014 edition, part 2! [OLD]

Jun 15, 2014 by buttertart in Home Cooking

218

What's for Dinner #310 - The Yankee Doodle Dandy 4th of July Edition! [through July 6, 2014]

Jun 30, 2014 by roxlet in Home Cooking

407

Where can I get helpful, unbiased reviews of major appliances?

Aug 06, 2013 by CindyJ in Cookware

68

Southern at Heart - New Food Network show/star - Damaris Phillips

Nov 02, 2013 by TomDel in Food Media & News

28

Insanely Hot Jalapenos

Jul 02, 2014 by Atomic76 in General Topics

6

Stone Fire Grille, Beachwood NJ

Jul 03, 2014 by Njchicaa in New Jersey

0

What's for Dinner #309 - the Lazy Hazy Crazy Days of Summer Edition [through June 30, 2014]

Jun 25, 2014 by LindaWhit in Home Cooking

428

Spaghetti Sauce -- do the tomatoes need to be peeled?

Aug 24, 2013 by jenmarlow in Home Cooking

33

Nigella Lawson in an abusive relationship?

Jun 17, 2013 by Firegoat in Food Media & News

226

Using a gas grill as an oven? How far can I take this?

Jun 02, 2013 by reptilegrrl in Cookware

39

Ickky Party Dishes

May 26, 2013 by natewrites in General Topics

635

Shrimp broth, how many times can you reuse?

Jun 28, 2014 by legnak in Home Cooking

13

Any changes to your list of staples recently?

Jun 11, 2014 by plasticanimal in Home Cooking

14

Why do my slow cooker recipes always taste bad?

Oct 10, 2010 by Big Bad Voodoo Lou in Home Cooking

48

What's for Dinner #307 - the Sum-Sum-Summertime! Edition [through June 22, 2014]

Jun 17, 2014 by LindaWhit in Home Cooking

396

Nominations Thread: Cookbook of the Month July 2014

Jun 06, 2014 by delys77 in Home Cooking

232

Anyone tried Aqua Blue in Toms River?

Oct 27, 2011 by rmurphy in New Jersey

14

FN Over exposure

Jun 18, 2014 by cgarner in Food Media & News

22

Why are chicken breasts so HUGE?

Jan 09, 2012 by TwirlyGirly in General Topics

173