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justicenow's Profile

Type

Cheap Party Attendees

Sep 08, 2013 by Scoutmaster in Not About Food

165

Food Franchises That Don't Suck

Jan 02, 2007 by greenmtnglutton in Chains

510

Why bother stripping cast iron when you can buy a new pan for so little money?

Feb 20, 2011 by NotJuliaChild in Cookware

79

Is it true that SF restaurants barely make profits?

Mar 28, 2014 by mutton biryani in San Francisco Bay Area

179

Below-the-Radar Local and Small Regional Chains That Are Worth Knowing About

Aug 16, 2012 by johnb in Chains

189

YES IT'S TRUE! PYREX EXPLODES

Jan 05, 2012 by whodidit in Cookware

121

Current Tone on the Boards

Mar 01, 2014 by MGZ in Site Talk

422

Big beard in the fish store?

Jan 25, 2014 by ElsieB in Not About Food

52

Are dinner parties passé?

Feb 08, 2014 by amoule in General Topics

226

Is my Kirkland olive oil real?

Jan 19, 2014 by trolley in General Topics

82

Prime rib

Dec 24, 2013 by svickers in Home Cooking

5

Does anyone actually like Sandra Lee?

May 15, 2012 by mizzdee in Food Media & News

111

Hard boiled Eggs in Gravy

Oct 16, 2010 by luckyfatima in Home Cooking

53

How many of you here from the NW/PNW ?

Nov 19, 2013 by LotusRapper in Site Talk

21

I don't care if I never set foot again in a...............

Feb 07, 2009 by steakman55 in Chains

283

Our Blue Star range has been installed!

Jul 21, 2011 by escondido123 in Cookware

23

Annoying food bloggers

Apr 06, 2011 by yuyu in Not About Food

27

How is homemade flour different from flour bought in the store?

Jun 11, 2013 by WallaceGrover in General Topics

12

Halibut - favorite marinades?

Apr 11, 2013 by fldhkybnva in Home Cooking

15

Who is the best Iron chef ever?

Mar 12, 2013 by ukjason in Food Media & News

22

What's The Oldest Thing You Cook In/With?

Jun 27, 2011 by kaleokahu in Cookware

137

Can't get the top off my new cocktail shaker!

Aug 21, 2007 by Cheesy Oysters in Spirits

60

Is it worth it to buy nice knives?

Jun 29, 2012 by Citizen_Snips in Cookware

60

USA Allows Horses for Human Consumption

Nov 29, 2011 by JohnnyGe in Food Media & News

120

Angus Beef (It's only a marketing term)

Aug 05, 2009 by ChinoWayne in General Topics

159