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walker's Profile

Type

So, what's the average Chowhounder's weight?

Sep 04, 2013 by zippypinhead in Not About Food

186

Cooking and Baking from Brooks Headley's Fancy Desserts:

Mar 13, 2015 by dkennedy in Home Cooking

43

NYT Mark Bittman finds the Monterey Market. [Berkeley, Ca]

Mar 18, 2015 by wolfe in San Francisco Bay Area

36

Going to Yank Sing for the first time [San Francisco]

Sep 04, 2010 by JENNYBEEAY in San Francisco Bay Area

57

No-knead bread -- I'm confused!

Mar 06, 2015 by CindyJ in Home Cooking

59

Saturday night (price conscious) Mission suggestions [San Francisco]

Mar 19, 2015 by OliverB in San Francisco Bay Area

26

Very tentative tourist plans, open to suggestions!

Feb 12, 2015 by meleyna in San Francisco Bay Area

24

SF Trip report from a Londoner

Mar 19, 2015 by hyperion in San Francisco Bay Area

33

Food Enclaves in the Richmond and Sunset [San Francisco]

Jan 16, 2015 by BlueOx in San Francisco Bay Area

18

Success! Homemade “Fage” Yogurt! Easy! Cheap!

Oct 24, 2008 by maria lorraine in Home Cooking

378

A Faster Chowhound: Pagination for Longer Threads (Part 2)

Dec 21, 2014 by Melanie Wong in Site Talk

60

Best food finds at Costco? [old]

Jan 10, 2007 by Rhee in Chains

512

Laurie Colwin’s Baked Mustard Chicken???

May 09, 2014 by margib in Home Cooking

34

Best and Worst Recipes You Made From a Cooking Show

Jan 29, 2007 by Rocknrope in Home Cooking

456

Chowhound Staff: Which of you have voluntarily chosen to no longer collapse previously read posts?

Jan 14, 2015 by Mr Taster in Site Talk

24

Martin Yan new show on PBS. Vietnamese cooking

Mar 10, 2015 by lastZZ in Food Media & News

60

What would YOU do for a scone recipe?"

Mar 07, 2015 by nofunlatte in Food Media & News

5

PBS Heats Up Sundays With THE GREAT BRITISH BAKING SHOW {THREAD CONTAINS SPOILERS]

Dec 28, 2014 by ennuisans in Food Media & News

131

Need help in duplicating an unusual Chinese duck sauce for egg rolls..

Jun 20, 2007 by cimero in Home Cooking

292

Very stupid question

Nov 12, 2010 by smilingal in Home Cooking

27

1970's ish Bon Appetite recipe

Mar 04, 2015 by Jpreston in Home Cooking

29

What's the best brand of marmelade (orange or other)?

Mar 03, 2010 by Michelly in General Topics

27

Kitchen Aid Meat Grinder -- Gray Ooze

Jan 13, 2011 by walker in Cookware

190

Trying to reduce my "plastic footprint" - How did grandma freeze meat?

Sep 04, 2010 by Bryan Pepperseed in Home Cooking

104

Who are the best food/restaurant bloggers in SF, and where do they eat?

Jun 19, 2014 by jjmcb08 in San Francisco Bay Area

75