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SAHCook's Profile

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Paris with an 8 Year old in Tow ~ It can be done (especially when you get to cheat at least once!) ~ very long, ...

May 29, 2012 by parisjo in France

7

Should ugly people stay away from upscale restaurants?

Nov 24, 2012 by MrsBridges in Not About Food

158

Ina Garten - FOOLPROOF

Nov 29, 2012 by Tom P in Home Cooking

97

Need help with a chicken recipe I can make in the oven

Dec 02, 2012 by BonnieG in Home Cooking

35

Recommendations in Coeur d'Alene, Idaho?

Aug 06, 2012 by sirinatsai in Mountain States

1

Cooking meal for a girl: Background music?

Sep 14, 2012 by BigcookLittlecook in Not About Food

161

What pairs well w/ pumpkin ravioli?

Oct 09, 2012 by lmcsherr in Home Cooking

32

I've lost my confidence- I made something terrible!

Oct 14, 2012 by caviar_and_chitlins in Home Cooking

29

Kids' menus at restaurants. Really? [From General Topics]

Mar 12, 2010 by cosmogrrl in Not About Food

194

$20 - 1 Person - 1 week Can it be done?

Oct 06, 2012 by sarahgw in Home Cooking

54

Kitchenaid mixer choice. Or Viking without grinder [Moved from Home Cooking Board]

Oct 09, 2012 by jefpen2 in Cookware

16

Potato Gnocchi- Serving ideas?

Oct 07, 2012 by heathpack in Home Cooking

14

Potato soup ideas

Feb 07, 2009 by dimsumgirl in Home Cooking

36

How do you use pesto?

Jun 13, 2002 by geethanks in General Topics

43

"Take it, or we'll throw it"

Sep 26, 2012 by foodiebeme in Not About Food

46

HELP! DIY Caramel Apple Bar

Oct 09, 2012 by sweetladyfavorite in Home Cooking

6

HELP! - Dinner Party Nightmare [moved from Ontario]

Oct 02, 2012 by Minskore in General Topics

40

Cooking for the boss - menu?

Sep 17, 2012 by biondanonima in Home Cooking

34

Italian Dinner--Menu Help

Sep 18, 2012 by DaisyM in Home Cooking

44

Brisket Without Fat

Sep 11, 2012 by DaisyM in Home Cooking

40

What is your biggest recipe pet peeve?

Jul 06, 2012 by evansp60 in Home Cooking

645

Party Foods: Which ones are you weary of seeing?

Jun 30, 2012 by twodales in General Topics

197

How Old Were You When You Began to Cook? What Was Your Starter Dish?

Jun 06, 2012 by Perilagu Khan in General Topics

152

How many different types of rice do you have in your pantry?

Jun 05, 2012 by roxlet in General Topics

43

Boise - what have I been missing?

Jun 09, 2012 by SAHCook in Mountain States

12