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SAHCook's Profile

Type

Consumer Reports Investigates Exploding Pyrex

Dec 04, 2010 by wvgardener in Cookware

288
Jul 29, 2014

Raising a non-picky eater

Sep 02, 2009 by jmckee in Not About Food

221
Jul 13, 2014

What is all the fuss about Red Velvet Cake

Aug 01, 2012 by Ruthie789 in General Topics

160
Jun 08, 2014

"Only in Canada" food items: add to the list

May 31, 2011 by MacD in General Topics

327
Jun 02, 2014

Help me, cheese detectives! What is the cheese featured in Heidi?

Oct 12, 2012 by sothisb in Cheese

25
May 06, 2014

Thoughts on the pampered chef

Jun 01, 2012 by mizzdee in Cookware

70
Apr 10, 2014

How do you organize your cookbooks?

Mar 04, 2011 by Breadcrumbs in Home Cooking

69
Feb 03, 2014

When the host is late serving the meal - also rude? Is it ok for guests to leave?

Jan 15, 2012 by SeoulQueen in Not About Food

312
Jan 06, 2014

ONE is NOT enough... IMO

Jun 20, 2012 by kseiverd in Cookware

54
Oct 25, 2013

Pork Butt (No pulled pork, BBQ or smoked recipes)

Jan 21, 2012 by Rocky Road in Home Cooking

52
Sep 20, 2013

Whip cream chargers-dispensers

May 10, 2011 by blender in Cookware

14
Sep 16, 2013

What are your favorite crackers?

Jul 07, 2011 by lynnlato in General Topics

132
Aug 25, 2013

For those who have to teach themselves to cook

Oct 18, 2007 by Discoethan in Home Cooking

72
Jun 20, 2013

Kitchen Misunderstandings with the Significant Other

Jan 16, 2013 by delys77 in Not About Food

362
Jun 17, 2013

Unofficial Chowhounder survey: Who are you?

Nov 17, 2012 by durianbreath in Site Talk

185
May 28, 2013

What do you keep in stock for guests, that you never consume?

May 18, 2013 by mwhitmore in General Topics

61
May 21, 2013

Costco Strategy For Ist Experience

Oct 02, 2012 by DaisyM in Chains

147
May 03, 2013

What to bring a new neighbor??

Apr 26, 2013 by foodieX2 in General Topics

40
Apr 29, 2013

Whats your top 5 herbs?

Mar 25, 2011 by dryrain in Home Cooking

87
Apr 18, 2013

Words that Annoy You in Restaurant Reviews

May 19, 2011 by michele cindy in Food Media & News

424
Mar 19, 2013

What's The Oldest Thing You Cook In/With?

Jun 27, 2011 by kaleokahu in Cookware

137
Mar 13, 2013

How important are online menus to you?

Jan 08, 2013 by jgradieoakes in General Topics

89
Mar 06, 2013

Sudden food obsessions?

Feb 21, 2013 by fldhkybnva in General Topics

29
Mar 01, 2013

Soups and Stews - an unofficial contest

Sep 24, 2012 by Hank Hanover in Home Cooking

141
Jan 27, 2013

Your guilty Holiday Food Pleasure?

Dec 05, 2012 by cgarner in General Topics

159
Dec 28, 2012