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Jeebs's Profile

Title, Date, Author
Replies
Last Reply

Foods you dislike buying—but sometimes need to

May 21, 2012 by Spice_zing in General Topics

36
May 23, 2012

What is the oldest family recipe you still use?

Apr 05, 2012 by dianne0712 in Home Cooking

50
May 08, 2012

Are you a recipe hoarder?

May 03, 2012 by Spice_zing in General Topics

37
May 22, 2012

Foods you dread making because they’re time-consuming

Apr 26, 2012 by Spice_zing in Home Cooking

139
May 23, 2012

Do you have family/friends who don't appreciate good home cooking?

Apr 22, 2012 by HighHeels in Not About Food

200
May 05, 2012

Cheddar please??? Who makes the best cheddars???

Feb 23, 2012 by Phoebe in Cheese

142
Mar 17, 2013

Dried mushrooms

Apr 28, 2012 by kitchendeeva in Home Cooking

13
May 03, 2012

What do you wipe your counters with?

Apr 28, 2012 by marcharry in Not About Food

70
May 10, 2012

What unusual ingredients have you used to make pasta sauce?

Apr 26, 2012 by msmarm in Home Cooking

10
Apr 27, 2012

When do you tip low (10% or less)

Apr 26, 2012 by rockandroller1 in Not About Food

235
Oct 09, 2012

Nine Cuisines, One Dish Each

Apr 09, 2012 by Perilagu Khan in General Topics

118
May 02, 2012

Stuffing chicken breasts- pound or pocket?

Apr 12, 2012 by michaeljc70 in Home Cooking

7
Apr 13, 2012

Your most prized recipe book and why.

Mar 12, 2012 by Puffin3 in Home Cooking

39
Apr 04, 2012

POLL: Can you walk to an actual grocery store?

Mar 08, 2012 by coney with everything in General Topics

296
May 10, 2012

What should a home cook buy at a restaurant supply store?

Feb 07, 2012 by CindyJ in Cookware

86
Feb 26, 2012

Does ham fat have to be rendered to use it?

Jan 06, 2012 by rworange in Home Cooking

4
Jan 06, 2012

A question about rendered duck fat

Jan 06, 2012 by CindyJ in Home Cooking

7
Jan 06, 2012

Salting my stock

Jan 05, 2012 by PBandT in Home Cooking

20
Jan 07, 2012

What is the best technique for cooking an omelet?

Jan 05, 2012 by wiselad in Home Cooking

13
Jan 06, 2012

Chopped 1/3/2012 -- spoilers

Jan 03, 2012 by Firegoat in Food Media & News

12
Jan 05, 2012

What Did Santa Bring?

Dec 26, 2011 by kaleokahu in Cookware

41
Jan 05, 2012

Fear of waste stymies creativity

Jan 04, 2012 by WCchopper in General Topics

21
Jan 06, 2012

Typical Foods of Every State/Region of US?

May 12, 2006 by Chris in General Topics

178
Mar 11, 2013

Coffee refills

Dec 05, 2011 by dump123456789 in Not About Food

12
Dec 05, 2011

So my pepper mill broke...and I need a new one (Unicorn Magnum Plus Pepper Mill vs. Peugeot Olivier Roellinger P...

Dec 02, 2011 by littleprotege in Cookware

8
Dec 02, 2011