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TomMeg1970's Profile

Type

How do I cook really tender green beans?

Jul 31, 2011 by danny_w in Home Cooking

48
Jul 25, 2014

Oahu / Honolulu - Good Liquor Store

Jan 23, 2014 by Dapuma in Hawaii

21
Jul 02, 2014

Bohemian Steak!

Jun 13, 2007 by HLing in General Topics

10
May 31, 2014

What to do with whole kaffir limes?

Oct 27, 2013 by vonshu in Home Cooking

6
Apr 22, 2014

Your secrets to crispy chicken skin

Apr 20, 2010 by ucanahdooit in Home Cooking

88
Jan 23, 2014

What to do with lots of little, yellow plums?

Jul 31, 2013 by Weiszguy in Home Cooking

5
Aug 01, 2013

Cooking fresh smoked kippers--am I doing it wrong?

Jul 24, 2013 by TomMeg1970 in Home Cooking

4
Jul 25, 2013

Searing meat in nonstick pan

Jul 25, 2013 by sweetpotater in Home Cooking

12
Jul 25, 2013

Waffle recipes

May 25, 2004 by skylark in General Topics

14
Jul 11, 2013

Cooks Illustrated Peruvian Roast Chicken

Apr 18, 2011 by thestratbrat in Home Cooking

22
Jul 10, 2013

Why duck fat but not chicken fat?

Nov 04, 2012 by CindyJ in Home Cooking

26
Jul 09, 2013

RECIPES FOR CHAMPION JUICER?

Sep 21, 2007 by sel in Home Cooking

3
Jan 18, 2013

Dried Beans – to soak or not to soak, that is the question

Jan 15, 2007 by rworange in Home Cooking

116
Jan 11, 2013

Fried Chicken

Oct 12, 2011 by foodqueen1 in Home Cooking

62
Jan 04, 2013

Uses for leftover butternut squash soup

Nov 05, 2012 by Kontxesi in Home Cooking

27
Nov 12, 2012

Brining beans? Yes!

May 14, 2009 by adamshoe in Home Cooking

35
Aug 22, 2012

(Korean?) Cookie Lady at GreenFlea Market UWS on Sundays

Feb 16, 2012 by TomMeg1970 in Manhattan

1
Feb 16, 2012

How do you make smoked lard?

Jun 13, 2011 by Ookley in Home Cooking

12
Feb 11, 2012

USING LARD FOR EVERYTHING! (That you use butter for, that is)

May 16, 2011 by Mr Taster in Home Cooking

9
Dec 20, 2011

Turkey Breast Suggestions?

Jun 20, 2011 by rchlst in Home Cooking

14
Nov 21, 2011

Trader Joe's chicken thighs

Jun 29, 2011 by AdinaA in Kosher

20
Nov 16, 2011

Looking for a low(er) fat scone - is the search worth it?

Jan 25, 2007 by AnneInMpls in Home Cooking

34
Sep 21, 2011

Uses of an Immersion Blender

Aug 08, 2011 by MrsCupcake in Home Cooking

37
Aug 09, 2011

Exactly how long does tahini paste last?

Aug 11, 2008 by Megiac in Home Cooking

20
Jul 12, 2011

Help with Asparagus

May 17, 2011 by PoppiYYZ in Home Cooking

42
Jul 10, 2011