Las Vegas, NV
Best meal I ever ate:
Every Thanksgiving and Christmas meal with my family.
My current drink of choice:
Wine, but I'm really into Pisco Sours right now.
I really wish I could:
Make wine and cheese. If I could make wine and cheese, I'd have no use for the grocery store.
My "Go-to" dinner party dish:
Chicken. Most people like it and you prep it many different ways.
My favorite comfort food:
Cheese. It's all about the cheese.
My most tattered cookbooks:
Ina Garten's cookbooks are fabulous. I own almost the entire collection.
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