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Wawsanham's Profile

Type

Please explain a preference for a not-too-sweet dessert

Oct 19, 2012 by monfrancisco in Not About Food

135

Anyone eat kiwi with the skin?

Feb 15, 2009 by scuzzo in General Topics

28

Saddest Cooking Show Ever?

Nov 30, 2012 by DiningDiva in Food Media & News

39

Be careful not to buy a pregnant turkey

Dec 23, 2012 by Antilope in Not About Food

6

Which products HAVEN'T changed?

Dec 23, 2012 by Steve Green in General Topics

6

Do Americans Go Out for Pizza Anymore?

Aug 18, 2012 by Perilagu Khan in General Topics

246

Should ugly people stay away from upscale restaurants?

Nov 24, 2012 by MrsBridges in Not About Food

158

Grand Cuisines of the World

Dec 18, 2012 by cpa314 in General Topics

37

Washing Fruits and Vegetables

Nov 29, 2012 by majordanby in General Topics

159

Are cooking magazines sexist?

Dec 12, 2012 by PotatoHouse in Food Media & News

46

I see panettone everywhere

Nov 29, 2012 by javaandjazz in General Topics

63

International coffee

Dec 10, 2012 by helenhelen in Ontario (inc. Toronto)

8

Hipster New Years

Dec 03, 2012 by captain_vegetable in General Topics

111

Spain had a HUGE impact on its colonies' cuisine. Why didn't France?

Mar 03, 2010 by Brian S in General Topics

109

When Did "Exotic" Pasta Shapes Begin Appearing in America?

Aug 30, 2012 by Perilagu Khan in General Topics

60

Chicken and Dumplings: Origins? History?

Nov 21, 2012 by Perilagu Khan in General Topics

40

I want to make a delicious, to-die-for breakfast baked good....

Nov 22, 2012 by kathymn in Home Cooking

26

My cranberry sauce turned out too liquidy

Nov 22, 2012 by kathymn in Home Cooking

17

"Whey-ty" problem: disposing of Greek yogurt whey has economic and environmental implications

Nov 21, 2012 by greygarious in General Topics

25

Anyone Else Not in Love with Thanksgiving Cuisine? [moved from Not About Food]

Nov 07, 2010 by NicoleFriedman in General Topics

118

The dream kitchen

Feb 17, 2012 by hungryabbey in Not About Food

55

Baking soda in Germany

Oct 29, 2012 by pearlyriver in Europe

16

How do you define trashy?

Jan 04, 2009 by Quine in General Topics

314

Ingredients Not Found at High End Restaurants

Oct 29, 2012 by lamb_da_calculus in General Topics

113

Parsley

Mar 06, 2012 by noodlepoodle in General Topics

30