biggreenmatt's Profile

Type

Sous Vide Roasts

Feb 25, 2011 by nmr2002 in Home Cooking

16

Is a cure needed for making beef jerky ?

Aug 19, 2008 by pondrat in Home Cooking

33

SOURCE of PRAGUE POWDER inGTA

Feb 21, 2015 by gfedyk in Ontario (inc. Toronto)

5

Dutch ovens vs. slow cookers

Feb 23, 2015 by poochiechow in Home Cooking

8

Good rub for beef

Feb 21, 2015 by SFLisa in BBQ, Smoking, & Grilling

8

FINALLY... a real, honest-to-Hashem method for making real lower east side SALT FERMENTED KOSHER DILL PICKLES, a...

Sep 02, 2011 by Mr Taster in Home Cooking

466

Lox & gravlax - dry v. wet cure

Oct 29, 2014 by biggreenmatt in Home Cooking

7

Making montreal smoked meat at home

Jul 06, 2011 by biggreenmatt in BBQ, Smoking, & Grilling

397

Smoked corn beef

Mar 09, 2008 by wdames in Home Cooking

5

Recs for Thai red curry paste in Toronto

Feb 11, 2015 by prima in Ontario (inc. Toronto)

9

Traditional curing, preserving, baking, cooking classes taught by a grandmother or grandfather?

Jan 02, 2015 by Food Tourist in Ontario (inc. Toronto)

20

Stock for soup

Feb 02, 2015 by millygirl in Home Cooking

26

Porzia - a report

Jan 24, 2015 by TorontoJo in Ontario (inc. Toronto)

18

Stainless steel fry pan - how to fry eggs without them sticking!!

Mar 05, 2009 by Full tummy in Home Cooking

117

Authentic southern BBQ spots in TO?

Aug 26, 2011 by Goon23 in Ontario (inc. Toronto)

108

Russian Federation cuisine (or former Soviet Union cuisine) in Toronto

Nov 27, 2014 by Food Tourist in Ontario (inc. Toronto)

23

Kitchenware store in Toronto that won't break the bank

Feb 22, 2014 by ziggystardust in Ontario (inc. Toronto)

54

I need help ! extremely picky eater & basically wont eat anything !

Aug 07, 2012 by cookiemonster002 in Home Cooking

165

"Impurities" in bone broth

Jan 20, 2015 by Clarky in Home Cooking

65

"The Wren" on Danforth -- anyone heard about what it's going to be?

Oct 02, 2012 by Pincus in Ontario (inc. Toronto)

46

Smoked brisket... How to keep it moist?

May 24, 2013 by sharon cole in Home Cooking

57

ISO Great Tonkatsu

Jan 10, 2014 by JonasBrand in Ontario (inc. Toronto)

24

What is your biggest recipe pet peeve?

Jul 06, 2012 by evansp60 in Home Cooking

654

Why can't we eat rare chicken?

Jul 29, 2014 by biggreenmatt in General Topics

112

Diwan at the Aga Khan Museum

Dec 02, 2014 by Snarf in Ontario (inc. Toronto)

31