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jeanmarieok's Profile

Your worst foodie gifts

Dec 06, 2013 by PhilipS in Not About Food

94
Dec 17, 2013

Need an idea to serve ladies for lunch

Dec 09, 2013 by gourmanda in Home Cooking

78
Dec 17, 2013

ISO, Teflon alternative

Dec 15, 2013 by zackly in Cookware

20
Dec 16, 2013

Does your local Target carry Groceries?

Oct 29, 2009 by jujuthomas in Chains

19
Dec 16, 2013

The psychology of distrusting GMOs.

Aug 10, 2013 by junescook in Food Media & News

104
Dec 15, 2013

How do you like your eggs-cheese or no cheese?

Dec 13, 2013 by fldhkybnva in General Topics

19
Dec 14, 2013

Papa John's... Is it a cultural thing?

Nov 21, 2013 by piano boy in Chains

37
Dec 14, 2013

Need an Easy and Savory Appetizer Recipe

Dec 12, 2013 by FoodChic in Home Cooking

18
Dec 13, 2013

Sweet Treats For Holiday Gift Giving? Need help with ideas...

Oct 02, 2007 by shelbyeileen in Home Cooking

117
Dec 13, 2013

The Single Most Overrated Dish

May 14, 2013 by Perilagu Khan in General Topics

523
Dec 11, 2013

Your Christmas Eve Dinner.

Dec 02, 2013 by emglow101 in General Topics

105
Dec 11, 2013

Subbing Heavy Cream for Melted Butter and Milk

Oct 05, 2013 by davis_sq_pro in Home Cooking

14
Dec 10, 2013

Anyone here scared of Hollandaise?

Jan 27, 2013 by PotatoHouse in General Topics

57
Dec 10, 2013

Chefs tasting food in unsanitary manner with fingers, prep utensils...is this acceptable?

Dec 01, 2013 by riesigeSchweine in Not About Food

41
Dec 08, 2013

Best foods for colds

Nov 26, 2010 by Terrieltr in General Topics

49
Dec 07, 2013

Guests ducking out for Black Friday (Thursday?!) shopping

Nov 25, 2013 by Kontxesi in Not About Food

201
Dec 07, 2013

Pickling stuff! What else to pickle?

Jun 14, 2013 by pine time in Home Cooking

108
Dec 07, 2013

Your Most Nontraditional Thanksgiving Dish or Dessert

Oct 23, 2013 by FoodChic in Home Cooking

151
Dec 07, 2013

Need a tried and true LEMON BAR *small batch* recipe

Dec 03, 2013 by weezieduzzit in Home Cooking

26
Dec 06, 2013

"cookie of the day"

May 10, 2011 by iL Divo in Home Cooking

280
Dec 05, 2013

Does anyone actually like Sandra Lee?

May 15, 2012 by mizzdee in Food Media & News

111
Dec 04, 2013

I would like some tips on the best way to brûlée. What kind of sugar is best to use, which technique works best...

Nov 27, 2013 by Jessiet in Home Cooking

3
Dec 02, 2013

Not enough Turkey!!!

Nov 24, 2013 by linzandchris in Home Cooking

70
Nov 30, 2013

Ay ideas to "exoticize" applesauce?

Mar 20, 2013 by Spanish Willy in Home Cooking

33
Nov 29, 2013

Ohh....FUDGE! How long does the marshmallow kind "keep"?

Nov 27, 2013 by pinehurst in General Topics

8
Nov 29, 2013