Recipes You've Never Heard of Outside Your Family
Jun 09, 2006 by Kivarita in Home Cooking
Food Odors at Work
May 14, 2007 by cayjohan in Not About Food
Shawarma vs. Gyros
May 01, 2008 by paulispumonti in General Topics
Breakfast for dinner
Apr 27, 2008 by filth in General Topics
Dinner Club Ideas
Mar 08, 2007 by yeoyeo in Not About Food
Does Costco sell Boursin?
Apr 29, 2008 by filth in Chains
Best Vodka rigatoni/penne sauce recipe?
Apr 26, 2008 by mschow in Home Cooking
Expired milk
Apr 24, 2008 by nbermas in Home Cooking
Strategic Eating
Apr 21, 2008 by sugarcube in General Topics
Best Food Memory From Long Ago
Apr 22, 2008 by AndyGanil in General Topics
Let's talk iced tea
Apr 21, 2008 by sophia519 in Home Cooking
I never eat _______ out because nobody makes it right but me.
Apr 20, 2008 by chriscinfl in Home Cooking
My Home-baked bread is too dense
Apr 16, 2008 by gatorfoodie in Home Cooking
Best NON-innovative restaurant?
Apr 16, 2008 by Singar in Washington DC & Baltimore
Latest addiction
Apr 14, 2008 by seedove17 in General Topics
Method/recipes for cooking while traveling by car?
Apr 12, 2008 by vicsailgarden in Home Cooking
Best airplane food you've ever had?
Sep 24, 2006 by Cinnamon in General Topics
Pasta e fagioli
Apr 13, 2008 by smartie in Home Cooking
Powdered cheese for popcorn
Apr 08, 2008 by Gonzocook in Washington DC & Baltimore
Best Fast Food Breakfast Hash Browns
Dec 13, 2007 by Mike13241 in Chains
Bacon fat uses?
Jan 13, 2004 by Fidelixi in General Topics
What was the worst food you HAD to eat as a kid?
Apr 10, 2008 by Smileelisa in General Topics
Quiznos just jacked up prices and reduced sizes
Apr 08, 2008 by myclawyer in Chains
Ode to Sticky Rice. Richmond now need safe?
Apr 07, 2008 by ktmoomau in General South Archive
Interesting pasta sauces?
Apr 07, 2008 by lissar in Home Cooking
Real Name:
Jean Marie
Location:
Richmond, VA
Profile
Best meal I ever ate:
tasting menu at the Frog and the Redneck
My current drink of choice:
'energy' vitamin water
I really wish I could:
ballroom dance!
My "Go-to" dinner party dish:
loaf of whatever homemade bread I'm hot on at the moment
My favorite comfort food:
salt and vinegar potato chips
My most tattered cookbooks:
Milk, Fog City Diner Cookbook, Silver Palate cookbook
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