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jeanmarieok's Profile

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Can't Season Cast Iron w/Unrefined Coconut Oil - Help!

May 30, 2014 by aclassicallife in Cookware

98

Why do people not think soybean oil is disgusting?

Mar 30, 2014 by kmbell56 in General Topics

19

Is it worth buying Virginia or other "gourmet" peanuts?

May 27, 2008 by winedude in General Topics

68

Where do you keep the Kitchen Aid mixer?

Oct 04, 2006 by vicki_vale in Cookware

110

How do you grill a whole Pork Loin?

Nov 27, 2007 by blackbookali in Home Cooking

19

Making Mozzarella at home... what went wrong?

Sep 14, 2008 by SpareRib in Home Cooking

38

Favorite bottled salad dressings?!?

Mar 10, 2013 by kseiverd in General Topics

148

Pizza problem

Jan 05, 2012 by cristina3611 in Home Cooking

41

Do you buy Chobani's flavored yogurt cups? **beware of the new "simply 100" line**

Jan 27, 2014 by Ttrockwood in General Topics

57

What discontinued products do you miss?

Oct 14, 2010 by Miri1 in General Topics

1378

Stuck with 3 Tubes of Grands Biscuit dough - what to do with them?

Dec 28, 2009 by Lotus7 in Home Cooking

44

Spicy Miso Soup with Bok Choy Wontons

Feb 23, 2011 by CHOW Staff in Recipes

9

Thomas's English Muffins

Jan 07, 2014 by Annief123 in General Topics

408

Chefs tasting food in unsanitary manner with fingers, prep utensils...is this acceptable?

Dec 01, 2013 by riesigeSchweine in Not About Food

44

Kraft Dinner (blue box)

Aug 03, 2012 by laliz in General Topics

71

Best lean cut for tender beef stew?

Mar 26, 2009 by Bambellini in Home Cooking

33

Non-drinkers—what do you order?

Nov 13, 2009 by rweater in General Topics

95

Best Sandwich in the World

Nov 10, 2008 by Soop in General Topics

432

Signs of a NOT Authentic Chinese Restaurant

Sep 11, 2014 by krystle920 in General Topics

473

Eating pizza or burger w/ knife and fork

Apr 04, 2014 by roobnla in Not About Food

163

Caramel sauce

Jun 10, 2013 by snurbcooks in Home Cooking

33

What would you do with 1 lb. of ground pork?

Aug 26, 2011 by worktime in Home Cooking

60

Kitchen habits you stopped after you realized they were questionable

Oct 03, 2012 by Spice_zing in General Topics

92

Please help resolve this difference of opinion- raw ground turkey (not frozen) left on counter for hours still o...

Jan 01, 2010 by novicecrafter0608 in Not About Food

37

Recipezaar.com is now Food.com

Jul 13, 2010 by asiansupper in Food Media & News

12