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jeanmarieok's Profile

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Caramel sauce

Jun 10, 2013 by snurbcooks in Home Cooking

33

What would you do with 1 lb. of ground pork?

Aug 26, 2011 by worktime in Home Cooking

60

Kitchen habits you stopped after you realized they were questionable

Oct 03, 2012 by Spice_zing in General Topics

92

Please help resolve this difference of opinion- raw ground turkey (not frozen) left on counter for hours still o...

Jan 01, 2010 by novicecrafter0608 in Not About Food

37

Pizza problem

Jan 05, 2012 by cristina3611 in Home Cooking

38

Recipezaar.com is now Food.com

Jul 13, 2010 by asiansupper in Food Media & News

12

Spicy Miso Soup with Bok Choy Wontons

Feb 23, 2011 by CHOW Staff in Recipes

8

Does anybody LIKE their ceramic cooktop?

Dec 16, 2013 by dingey in Cookware

165

Costly culinary tools that you own that don't get much use, or that have caused you buyers remorse.

Jun 02, 2013 by letsindulge in Cookware

179

Whats the best hotdog to buy for my hotdog stand? What tastes the best?

Mar 08, 2012 by BOSSDOGGSHD in General Topics

43

Foul odor in fridge

Feb 21, 2008 by LCSteiner in Cookware

31

Things that don't necessarily agree with you, but you eat anyway ...?

Apr 19, 2007 by ipsedixit in General Topics

150

Top Chef: where are they now (ongoing)

Jun 17, 2009 by Ruth Lafler in Food Media & News

402

Sausage and Peppers - any suggestions?

Jun 07, 2010 by CurlieGlamourGirlie in Home Cooking

46

Baked Baking Soda for Soft Pretzels?

Feb 04, 2014 by foodandscience in Home Cooking

13

Foods That Destroy the Roof of your Mouth

Aug 22, 2009 by paulispumonti in General Topics

177

Pierogi's - Boil before Saute ??

Jan 21, 2010 by Jimbosox04 in Home Cooking

29

Best mussels in philly

Jan 22, 2009 by natasha23 in Philadelphia

42

The Most Fabulous Candy Bar Ever

Jul 27, 2014 by CHOW Staff in Features

71

How to give beef stew more punch?

Jan 09, 2010 by ziggystardust in Home Cooking

174

Asking a restaurant for recipe

Mar 30, 2014 by gardencook in General Topics

165

Help with soft food diet please!!!

Jul 18, 2009 by toodie jane in Home Cooking

54

Best Bagged Tea Brands?

Apr 14, 2011 by Jadore in General Topics

259

CHOW Reviews: Simply Calphalon Ceramic Nonstick 8-Inch and 10-Inch Omelet Pan Set

Oct 02, 2013 by Amy Wisniewski in Cookware

45

Do you eat the skin on a sweet potato?

Dec 04, 2009 by paulispumonti in General Topics

50