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jeanmarieok's Profile

Type

What is your dirty little food secret?

Jun 25, 2013 by Firegoat in General Topics

657

Do you eat the skin on a sweet potato?

Dec 04, 2009 by paulispumonti in General Topics

43

Boston baked beans

Feb 19, 2014 by jpr54_1 in Home Cooking

8

Best Pan for Candy

Mar 25, 2013 by Shonya in Cookware

8

Eating Out Virginia

Feb 05, 2014 by volleypop in Mid-Atlantic

13

SURVEY: When/Where/How did you learn to cook?

Dec 09, 2013 by Caroline1 in General Topics

92

Foods you wish the big 'fast-food' drive-through would offer.

Jan 03, 2014 by Puffin3 in Chains

102

White-Collar Moonshine

Mar 02, 2007 by CHOW Staff in Features

26

Pulled Pork without a Crock Pot?

Jul 16, 2009 by thegirlwholovestoeat in Home Cooking

17

Food allergies.....ask or tell?

Jul 04, 2008 by alkapal in Not About Food

144

Baked Baking Soda for Soft Pretzels?

Feb 04, 2014 by foodandscience in Home Cooking

4

I am on a tea kick.

Jan 24, 2014 by lilmomma in General Topics

23

Price for a pound of wings in a restaurant?

Jan 17, 2014 by piano boy in General Topics

53

Victorian wedding picnic

Jan 15, 2014 by drymanhattan in General Topics

56

Tapioca pudding- like it or lump it?

Jun 14, 2009 by Doctormhl1 in General Topics

44

What do you serve with cabbage rolls?

Jan 19, 2012 by Abby0105 in Home Cooking

49

What is a good meat for an omelet

Mar 05, 2013 by ChopsForChamps in Home Cooking

51

Rude guests bringing wine - should I have served it?

Jan 29, 2009 by kali_MM in Not About Food

150

Foodie vs food snob

Feb 21, 2013 by ItalianNana in General Topics

186

Rachael v. Guy Celebrity Cook off 2014

Dec 29, 2013 by Firegoat in Food Media & News

28

Infomercial Cookware that Works?

Jan 07, 2013 by EarlyBird in Cookware

113

Stuck with 3 Tubes of Grands Biscuit dough - what to do with them?

Dec 28, 2009 by Lotus7 in Home Cooking

39

Should home ec classes return to schools?

Oct 19, 2013 by sandiasingh in Food Media & News

248

I have the Foodsaver - can I sous vide?

Oct 12, 2007 by HungryLetsEat in Home Cooking

20

Best Knife for Cutting A Tomato?

Jul 11, 2013 by omotosando in Cookware

68