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FrauMetzger's Profile

FrauMetzger's Recent Threads

Topic Replies / Last Post

Say what?? Cooking comments that baffle you

Spice_zing in Not About Food

378

twyst
about 12 hours ago

Most flavorful cut of beef that is also tender?

xnyorkr in General Chowhounding Topics

49

toodie jane
on May 18, 2012

Rice: which variety is the easiest to digest?

paleoguy11 in General Chowhounding Topics

6

huiray
on Mar 19, 2012

Do You Have A Butcher?

DaisyM in General Chowhounding Topics

45

GH1618
on Mar 14, 2012

Any memories of "poor people food" from your childhood that you still crave?

QueenDairy in General Chowhounding Topics

622

Leepa
on May 15, 2012

What are your favorite classic, forgotten, or underutilized cuts of beef?

Tidbits in General Chowhounding Topics

21

hotoynoodle
on Mar 24, 2012

Suggestion for Doenjang usage

Chemicalkinetics in General Chowhounding Topics

16

Chemicalkinetics
on Jan 09, 2012

What do you eat raw that most people don't?

Morganna in General Chowhounding Topics

127

toitoi
on Dec 06, 2011

Price of food increasing?

Rella in General Chowhounding Topics

37

FrauMetzger
on Nov 25, 2011

Fear of green market foods - homemade sold at the market

smartie in General Chowhounding Topics

55

EWSflash
on Nov 18, 2011

What food allergies or intolerances do you have?

skyline in General Chowhounding Topics

56

goodhealthgourmet
on Oct 09, 2011

Is creamed chipped beef only liked by the people who were or are currently in the military?

bwinter714 in General Chowhounding Topics

54

FrauMetzger
on Sep 30, 2011

(In My Best Jan Brady Whine) "Panko! Panko! Panko!"

PotatoHouse in General Chowhounding Topics

40

bulavinaka
on Sep 28, 2011

What's the meal made 'specially for you' ...and you have to choke it down?

weewah in Not About Food

130

theferlyone
on Sep 05, 2011

"Premium Choice" meat -- what does that mean?

CindyJ in General Chowhounding Topics

17

Chowrin
on Jul 26, 2011

Favorite type of rice, and preparation?

ipsedixit in General Chowhounding Topics

23

FrauMetzger
on Jul 26, 2011

Pork Chops-Bone-In or Boneless?

marymac in General Chowhounding Topics

17

tommy
on Jul 26, 2011

What to Feed my Finicky Five-year Old?

herby in Home Cooking

65

MAH
on Jul 24, 2011

Need advice with cooking fresh homemade sausages. Please help!

potbeagle in Home Cooking

26

Casalbordino
on Feb 11, 2012

Meat Prices

DoobieWah in General Chowhounding Topics

3

mrbigshotno.1
on Jul 24, 2011

If all foods were nutritionally equal would you change your diet?

kpaxonite in General Chowhounding Topics

62

LA Buckeye Fan
on Mar 26, 2012